降膽固醇乳桿菌的綜合評(píng)價(jià)及膽鹽水解酶活性研究
[Abstract]:The cardiovascular disease caused by excessive intake of cholesterol is seriously harmful to human health, and how to control the serum cholesterol level has been paid more and more attention. Although the effect of Lactobacillus on cholesterol lowering has been reported widely, the evaluation criteria and clear removal mechanism of Lactobacillus strains are still uncertain. In this study, we first established a set of in vitro evaluation of Lactobacillus cholesterol lowering comprehensive performance. It includes the strain's tolerance to mimic gastric pH values, tolerance to simulated intestinal bile concentration, cholesterol lowering performance-including a separate evaluation of coprecipitation and assimilation, and bile salt hydrolase (Bile Salt Hydrolase, BSH) specific enzyme activity and a series of indicators. The standard was used to evaluate one Lactobacillus saliva and five Lactobacillus plantarum strains. The results showed that all the 6 strains showed the specificity of the strains in each index. Among the 6 strains of Lactobacillus, Lactobacillus plantarum Lp529 had excellent performance in all aspects. Therefore, it was selected as a potential strain of cholesterol-lowering probiotics and followed up with a commercial strain, Lactobacillus plantarum LpOnlly. The study of the BSH activity of Lp529 and LpOnlly showed the following characteristics: 1) the activity of BSH was not activated or inhibited by its substrate and substrates, which showed the character of BSH non-metamorphic enzyme. 2) the total enzyme activity accumulation curve of BSH was S-shaped, similar to the growth curve of strain, and the specific enzyme activity of BSH increased rapidly during the logarithmic growth period of the strain, then decreased slightly before the plateau stage and kept stable. 3) simulating the short time reversible regulation of BSH activity in human bile. 4) the two strains were subcultured and acclimated in simulated human bile. The results showed that the BSH activity was lower than the enzyme activity generation by generation, and reached the lowest value after the fourth generation, which was only 60% of the initial value, and the ability of lowering cholesterol was also decreased, and the tolerance of bile salt was gradually increased. 5) finally, the mechanism of cholesterol lowering by Lactobacillus was discussed and verified by introducing the BSH total enzyme activity-cholesterol coprecipitation curve, which provided theoretical support for the screening of the aforementioned excellent strains. It was confirmed that cholesterol reduction in vitro was the result of co-precipitation and assimilation. In the cholesterol removal effect of 6 strains, the assimilation was stronger than coprecipitation.
【學(xué)位授予單位】:上海交通大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2008
【分類(lèi)號(hào)】:R371
【相似文獻(xiàn)】
相關(guān)期刊論文 前10條
1 于志會(huì);李常營(yíng);張雪;李盛鈺;李達(dá);楊貞耐;;植物乳桿菌C8的耐受性和體外降膽固醇活性研究[J];中國(guó)釀造;2011年05期
2 周婷婷;;植物甾醇對(duì)人的保健功能的研究[J];科技致富向?qū)?2011年26期
3 ;[J];;年期
4 ;[J];;年期
5 ;[J];;年期
6 ;[J];;年期
7 ;[J];;年期
8 ;[J];;年期
9 ;[J];;年期
10 ;[J];;年期
相關(guān)會(huì)議論文 前10條
1 宋保亮;;飲食膽固醇吸收的分子途徑與依折麥布(Ezetimibe)作用原理[A];第四屆全國(guó)血脂分析與臨床學(xué)術(shù)研討會(huì)暨第九屆全國(guó)脂蛋白學(xué)術(shù)會(huì)議論文匯編[C];2008年
2 毛寧;洪智勇;;紅曲霉降膽固醇有效成分的應(yīng)用及研究[A];中國(guó)生物化學(xué)與分子生物學(xué)會(huì)第八屆會(huì)員代表大會(huì)暨全國(guó)學(xué)術(shù)會(huì)議論文摘要集[C];2001年
3 賈代漢;周巖民;王恬;;植物甾醇降膽固醇作用研究進(jìn)展[A];第九屆全國(guó)家畜環(huán)境科學(xué)討論會(huì)論文集[C];2004年
4 盛漪;;植物甾醇生理功能及其研究進(jìn)展[A];提高全民科學(xué)素質(zhì)、建設(shè)創(chuàng)新型國(guó)家——2006中國(guó)科協(xié)年會(huì)論文集[C];2006年
5 張令達(dá);王艷平;陳道高;夏惠芬;;大豆皮、葵花子油、糠油的降膽固醇作用(摘要)[A];江西省第三屆營(yíng)養(yǎng)學(xué)術(shù)會(huì)議及優(yōu)秀作品評(píng)選目錄匯編[C];1989年
6 白錦;滿青青;李悠慧;耿桂英;王竹天;;紅曲米粉(東方膠囊)降膽固醇作用的初步觀察[A];中國(guó)營(yíng)養(yǎng)學(xué)會(huì)第七屆全國(guó)營(yíng)養(yǎng)學(xué)術(shù)會(huì)議論文摘要匯編[C];1996年
7 陳巧云;陸曉和;;洛伐他汀降膽固醇療效和安全性的匯總分析[A];2004年中華醫(yī)院管理學(xué)會(huì)學(xué)術(shù)年會(huì)論文集[C];2004年
8 陳U_ih;杝_e霖;黃勺紋;杝撠,
本文編號(hào):2365848
本文鏈接:http://sikaile.net/yixuelunwen/shiyanyixue/2365848.html