朗廷新天地上海分析報(bào)告 THE LANGHAM XINTIANDI SHANGHAI ANALYSIS REPORT
發(fā)布時(shí)間:2017-09-19 14:11
1.0 Introduction介紹
Table of Contents
2.0 Procedure..............................................................................................................................4
3.0 SWOT analysis.....................................................................................................................5
3.1 Strength..........................................................................................................................5
3.2Weakness.........................................................................................................................5
3.3 Opportunity.....................................................................................................................6
3.4 Threat..............................................................................................................................6
4.0 SWOT matrix.......................................................................................................................8
5.0 Conclusion............................................................................................................................9
References................................................................................................................................10
Appendix I: Occupancy rate of five-star hotels in China (2012-2018)................................... 11
Appendix II: Profits of five-star hotels in China (2010-2014).................................................12
5.0 Conclusion總結(jié)
First, the hotel should establish a scientific training system to improve employees’ service level and management staff’s management capabilities, so as to improve service quality and enhance the competitiveness of the hotel. Second, the hotel should segment its market, according to the characteristics and needs of the target customers to develop different personalized service measures to achieve the purpose of improving customer satisfaction. Finally, it should pay attention to further use of scientific and technological means in hotel management, communication, marketing and other aspects to lie the foundation for the hotel to improve management efficiency, customer satisfaction and brand awareness.
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