甘肅農(nóng)村留守兒童生存質(zhì)量現(xiàn)狀研究
[Abstract]:Objective Through the investigation and analysis of the current situation of life quality and nutrition knowledge, attitude and behavior of the left-behind children in the rural areas, the present situation of the survival quality of the left-behind children is comprehensively evaluated from the aspects of psychology and physiology, and the related influencing factors are analyzed. In this paper, the intervention direction of the survival quality of the left-behind children is studied and the rational suggestion is given. Methods According to the method of random cluster sampling,1484 children from 4 to 6 in Gansu province were selected as the subject of investigation, and the questionnaire method and qualitative interview method were applied to study the study and qualitative study. A survey of the quality of life quality of children (CQOL), the questionnaire and the self-made nutrition knowledge, attitude and behavior. Volume. Results 1. The living quality of the left-behind children is in the middle and lower level, the proportion of the left-behind children is 84.9%, only 15.1% of the left-behind children evaluate their quality of life in the upper and lower levels. Compared with the non-left-behind children, the quality of life of the left-behind children is poor and the difference is significant (P (0.05).2. The different factors of the life quality of the left-behind children and the non-left-behind children are compared and analyzed, and the left-behind children are significantly lower than those in the non-left-behind children in relation to the relationship between teacher and student, peer relationship, self-concept, life convenience, self-satisfaction and quality of life (P0.05). The scores of the factors such as parentage, learning ability and attitude, body feeling, negative emotion, job attitude, activity opportunity and sports ability were not significantly different. (P0.05).3. Sex, whether boarding at school, academic performance, family economic income, time intervals between parents' home and the number of parents' contact with children are left-behind children's lives The main influencing factors of the quality are that the quality of life of the boys is higher than that of the female (P0.05); the left-behind children in the school are significantly higher than that of the non-boarding children (P0.05); the left-behind children with better academic performance, the lower-middle school children, the aspects of their quality of life and the overall satisfaction score Higher (P0.05): The living quality of the left-behind children with higher economic income of the family is significantly higher than that in the middle of the family's economic income (P0.05); the more the children's parents go home in half a year, the more the number of contacts with the children, the better the quality of life of the left-behind children (P0.05).4. There is very little knowledge of nutrition and food safety in the rural left-behind children, including the most basic The time interval between the sex, the grade, the school boarding, the academic achievement and the parents' home is the influence factor of the nutritional knowledge of the left-behind children. The understanding of the nutrition knowledge of the boys is higher than that of the female students (P0.05). The higher the grade, the higher the nutrition knowledge The higher the score (P0.05), the knowledge of the children left behind in the school is higher than that of the non-boarding children (P0.05). (P0.05).5. The nutrition and food safety of the left-behind children are positive and more than 70% of children show the need to study the knowledge of nutrition and food safety. The attitude is more positive (P0.05).6. The food structure of the left-behind children is not reasonable, the breakfast is most likely to be out of time, close to 40%, and the dinner is relatively easy to eat and drink, more than 30%, and each day There are less than 40% of children in milk and fruit. Sex, grade, boarding, family economic income, academic achievement, parents' home time interval and the number of contact times are the nutritional behavior of the left-behind children 7. Nearly 50% of the left-behind children get nutrition-related knowledge through the teacher, and hope to be old 8. The knowledge of the nutritional knowledge of the left-behind children is significantly lower than that of the non-left-behind children, the non-left-behind children and the non-left-behind children, the nutritional behavior and the way to obtain the nutritional knowledge and the comparison of the like. No significant difference (P0.05), nutrition knowledge and attitude 9. There was a positive correlation between behavior and behavior (P0.05).9. The social and psychological function of quality of life, the physiological and mental health, the living environment and the quality of life, and the total score and nutrition of life quality. Knowledge, attitude and behavior are positively correlated (P0.05).10. The results of the interview between the left-behind children and the teacher, the teacher thinks that the influence of the parents out on the left-behind children is mainly two points, one is the lack of family education, and the other is the academic question. It is generally accepted that mental health and nutrition health education are necessary; left behind Children Conclusion 1. The quality of life of the left-behind children in the rural areas is generally lower, and the overall situation is in the middle and lower level. Sex, whether to host in school, poor academic performance, the high and low of the family's economic income, the time interval between parents' home and the number of the parents and the children is the main influencing factor of the quality of life of the left-behind children.2. The overall level of the quality of life of the left-behind children is significantly lower than that of the non-left-behind children, which is mainly manifested in 3. The relationship between the teacher-student relationship, the peer relationship, the self-concept, the convenience of life, the self-satisfaction, etc.3. The knowledge of the nutrition and food safety of the left-behind children in the rural areas is not enough, the knowledge of the knowledge is not high, the food structure is not reasonable, The awareness of the nutritional knowledge of the left-behind children is significantly lower than that of the non-left-behind children, but the two groups have a positive attitude, the way to acquire the knowledge and the hope to be carried out. The form of education is a single, mainly the teaching of the teacher, and generally does not pay attention to the diet rule and the nutrition balance.
【學(xué)位授予單位】:蘭州大學(xué)
【學(xué)位級別】:碩士
【學(xué)位授予年份】:2013
【分類號】:R179
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