能量和粗蛋白質水平對肉仔雞生產性能、養(yǎng)分消化和相關基因表達量的影響
[Abstract]:The purpose of this study was to study the effects of energy and crude protein levels on performance, nutrient digestion and expression of related genes in broilers. A total of 320 healthy 21-day-old AA broilers were divided into 4 groups with 8 replicas in each group and 10 chickens in each group. The broilers were fed with 2 crude protein levels (16%, 18%) and 2 energy levels (12.34 MJ/kg,), respectively, with two crude protein levels (16%, 18%) and two energy levels (12.34 MJ/kg,). (13.17 MJ/kg) consisting of 4 diets. The trial period was 21 days. The results showed that: (1) the interaction of energy and crude protein significantly affected WBG and Figg in broilers (P0.05). The WBG of broilers in 18%CP group was significantly higher than that in 16%CP group, while the FG level was significantly higher in 18%CP group than that in 16%CP group (P0.05). The WBG of broilers in high-energy diet group was significantly higher than that in low-energy group. On the contrary, DM,CP and IDE in 16%CP group (P0.05). (2) were higher than those in 18%CP group (P < 0. 067) and IDE were higher than those in 18%CP group (P < 0. 067). The utilization ratio of DM was significantly higher than that of 18%CP group (P0.05), but its N utilization rate decreased by 4.93% (P0.05). The AME and AMEn of broilers in 18%CP group were significantly higher than those in 16%CP group (P0.05). Compared with low-energy group, the AME of broilers in high-energy group was significantly increased (P0.05). (- 3). With the increase of dietary energy and crude protein level, the expression of intestinal nutrient transport vector in broilers showed a decreasing trend to different degrees. The expression levels of bo, AT and CAT2 in duodenum of broilers in 16%CP group were significantly higher than those in 18%CP group, and the expression levels of y LAT2,GLUT5 and y LAT2 in ileum of broilers in 18%CP group were significantly higher than those in 18%CP group (P0.05). The expression of PePT1,SGLT1 and y LAT2 mRNA in ileum and jejunum of broilers fed with low energy diet was significantly higher than that of high energy diet group (P0.05). It can be seen from above that the broilers had better growth performance and feed conversion rate when the dietary crude protein level was 18% and the energy level was 13.17MJ/kg. When the dietary energy level was 12.34 MJ/kg, the expression levels of SGLT1, y LAT2 and GLUT5 mRNA in jejunum, ileum, y LAT2 and duodenum of broilers were increased, and the expression of PePT1 and jejunum and BoAT mRNA in ileum were higher when crude protein was 18%. When crude protein was 16%, y LAT2 mRNA expression in jejunum and ileum of broilers was enhanced.
【學位授予單位】:甘肅農業(yè)大學
【學位級別】:碩士
【學位授予年份】:2016
【分類號】:S831.5
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