本文選題：體塊指數(shù)(BMI) + 肥胖癥　； 參考：《中國(guó)學(xué)校衛(wèi)生》2003年05期

【摘要】：目的　探討高校教職工不同體塊指數(shù) (BMI)對(duì)血壓、血糖及血脂的影響 ,做好高校教職工的保健工作。方法　對(duì)上海市某高校教職工 2 889份完整體檢資料進(jìn)行統(tǒng)計(jì)分析 ,其中男性 1 62 0份 ,女性 1 2 69份。按BMI≥ 2 3為界 ,分不同年齡對(duì)血壓、血糖及血脂進(jìn)行比較。結(jié)果　血壓 (SBP ,DBP)、血糖 (GLU)、血脂 (CHO ,TRG ,LDL -ch)的平均值均隨BMI的增加而明顯增加 (P 0 .0 1 ) ,而高密度脂蛋白(HDL -ch)則隨著B(niǎo)MI的增加而降低 (P 0 .0 1 )。結(jié)論　高校教職工保健的重點(diǎn)是降低超重或肥胖癥的發(fā)生 ,尤其是男性教職工。
[Abstract]:Objective to investigate the effects of BMIs on blood pressure, blood glucose and blood lipid in college teaching staff. Methods A total of 2 889 medical examinations were performed on the teaching staff of a university in Shanghai, including 1 620 males and 1 269 females. Blood pressure, blood glucose and blood lipid were compared according to BMI 鈮，

本文編號(hào)：2016583