【摘要】：目的分析生活飲用水中微生物檢驗的質(zhì)量控制策略。方法在2014年1月至2014年12月根據(jù)GB/T5750-2006《生活飲用水標(biāo)準(zhǔn)檢驗方法》對124份水樣進(jìn)行檢查,其中前6個月中檢測62份,后6個月根據(jù)檢驗結(jié)果中存在的問題實施微生物檢驗質(zhì)量控制策略,然后檢測62份樣本。分析對比兩次檢驗結(jié)果即飲用水檢測合格率。結(jié)果第1次的檢驗過程結(jié)果顯示62份受檢水樣中有43例合格,合格率為71.67%;通過微生物培養(yǎng)質(zhì)量控制策略,防止在標(biāo)本采集、運輸以及檢驗過程中出現(xiàn)異常,結(jié)果顯示62份受檢水樣中有54例為合格,合格率為87.10%。兩組差異具有顯著性(P0.05)。結(jié)論對微生物檢驗實施質(zhì)量控制然后對飲用水受檢樣本進(jìn)行檢查能夠提高檢測準(zhǔn)確率,能夠為居民安全用水提供基礎(chǔ)數(shù)據(jù)保障。
[Abstract]:Objective to analyze the quality control strategy of microbial examination in drinking water. Methods from January 2014 to December 2014, 124 water samples were examined according to GB/T5750-2006, 62 of which were detected in the first 6 months. In the last 6 months, the microorganism quality control strategy was carried out according to the problems existing in the test results, and 62 samples were tested. The qualified rate of drinking water detection was analyzed and compared. Results the results of the first test showed that 43 of 62 water samples were qualified, and the qualified rate was 71.67. The microorganism culture quality control strategy was used to prevent the abnormality in the collection, transportation and inspection of samples. The results showed that 54 of 62 samples were qualified, and the qualified rate was 87.1010. There was significant difference between the two groups (P0.05). Conclusion the quality control of microbiological examination and the examination of drinking water samples can improve the detection accuracy and provide the basic data guarantee for the residents' safe water use.
【作者單位】： 吉林省通化市輝南縣疾病預(yù)防控制中心;
【分類號】：R123

【相似文獻(xiàn)】

相關(guān)期刊論文 前9條

1 孔憲會,王東黎,支文芳;鐵路衛(wèi)生防疫微生物檢驗質(zhì)控菌株鑒定及體會[J];鐵道勞動安全衛(wèi)生與環(huán)保;1999年03期

2 王宏業(yè);;水質(zhì)微生物[J];計量與測試技術(shù);2007年09期

3 胡品梅;;水質(zhì)微生物檢驗的質(zhì)量控制[J];生物技術(shù)世界;2014年06期

4 曹利蓉;;鐵路衛(wèi)生微生物檢驗質(zhì)控結(jié)果分析[J];鐵道勞動安全衛(wèi)生與環(huán)保;2010年02期

5 孫菊華;;水中微生物檢驗的實驗室質(zhì)量控制[J];大家健康(學(xué)術(shù)版);2011年17期

6 蔡向榮;羅彩鳳;張傳波;蔡京明;;新版《生活飲用水衛(wèi)生標(biāo)準(zhǔn)》微生物檢驗方法及培養(yǎng)基原理解釋[J];食品安全導(dǎo)刊;2007年01期

7 宋艷文;張相萍;;中央空調(diào)風(fēng)管積塵的微生物檢驗結(jié)果及問題探討[J];檢驗醫(yī)學(xué)與臨床;2008年16期

8 宋艷文;;公共場所微生物檢驗方法與標(biāo)準(zhǔn)中存在的問題[J];職業(yè)與健康;2008年02期

9 ;[J];;年期

，

本文編號：2343696