風(fēng)能在中國古代農(nóng)業(yè)中的利用
[Abstract]:In ancient China, the use of wind energy to serve agriculture first appeared in the cleaning and processing of grain (mainly cereals). Namely according to inertia principle, use natural wind or artificial wind to separate the sundries in the grain after simple processing. And the farm tools that serve this work flow are already complete as early as traditional agriculture. The main way is nothing more than "Yang" and "bumpy". "Yang" refers to the method of making grains and sundries fly in the air and blowing away the lighter sundries with the help of natural wind, and their appearance time should be in the primitive agricultural period. Due to the lack of documentation and the lack of physical objects, their agricultural implements can only be added from relevant records and modern agricultural implements.
【分類號】:F329;F323.3
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