四川羌族傳統(tǒng)文化研究(英文)
發(fā)布時(shí)間:2023-04-19 05:58
羌族文化歷史悠久,是四川文化的重要組成部分。通過圖書館調(diào)研和實(shí)地調(diào)研的方式,文章從習(xí)俗、服飾、食物、建筑、歌曲和舞蹈六個(gè)方面深入闡述羌族人民的飲食文化、傳統(tǒng)活動(dòng)、重要節(jié)日。
【文章頁(yè)數(shù)】:5 頁(yè)
【文章目錄】:
1 Customs
1.1 The Qiang Family and Social Stucture
1.1.1 The Structure
1.1.2“Er Mu Zi Ba”(爾母孜巴)-the System of“Yihuaping”(議話坪)
1.1.3 Qiang's“Shibi”(釋比) Presides All Religious Services
1.2 Ethnic Ceremonies with Strong Ethnic Features
1.2.1 Mountain Worshiping Festival,Making Sacrifice to Gods
1.2.2 Qiang-Calendar New Year Festival
1.2.3 Qiang Wedding
1.2.4 Funeral
2 Costumes
2.1 Traditional Embroidery Techniques of the Qiang
2.1.1 The Significance of Embroidery
2.1.2 The Techniques for Producing Embroidery
2.2 Traditional Costumes of the Qiang
2.2.1 Men’s Clothing
2.2.2 Women’s Clothing
2.3 The Evolution of Costume
2.3.1 The Costumes Described in Qing Dynasty
2.3.2 The Influence of Baima People
3 Diet
3.1 Qiang's Wine Culture
3.2 Ethnic Specialty Food
3.2.1 Glutinous Rice Cake With Potato
3.2.2 Pig's Blood Cake
4 Architectures
4.1 Construction of Diaofang
4.2 Evolution to Stilted Buildings
5 Folk Ballads
5.1 The Functions of Folk Ballads
5.2 The Characteristics of Folk Ballads
5.3 The Categories of Folk Ballads
5.3.1 Haozi
5.3.2 Red Army Song and New Folk Song
6 Folk Dances
6.1 Shalang
6.2 Sheepskin Drum Dance
7 Conclusion
本文編號(hào):3793858
【文章頁(yè)數(shù)】:5 頁(yè)
【文章目錄】:
1 Customs
1.1 The Qiang Family and Social Stucture
1.1.1 The Structure
1.1.2“Er Mu Zi Ba”(爾母孜巴)-the System of“Yihuaping”(議話坪)
1.1.3 Qiang's“Shibi”(釋比) Presides All Religious Services
1.2 Ethnic Ceremonies with Strong Ethnic Features
1.2.1 Mountain Worshiping Festival,Making Sacrifice to Gods
1.2.2 Qiang-Calendar New Year Festival
1.2.3 Qiang Wedding
1.2.4 Funeral
2 Costumes
2.1 Traditional Embroidery Techniques of the Qiang
2.1.1 The Significance of Embroidery
2.1.2 The Techniques for Producing Embroidery
2.2 Traditional Costumes of the Qiang
2.2.1 Men’s Clothing
2.2.2 Women’s Clothing
2.3 The Evolution of Costume
2.3.1 The Costumes Described in Qing Dynasty
2.3.2 The Influence of Baima People
3 Diet
3.1 Qiang's Wine Culture
3.2 Ethnic Specialty Food
3.2.1 Glutinous Rice Cake With Potato
3.2.2 Pig's Blood Cake
4 Architectures
4.1 Construction of Diaofang
4.2 Evolution to Stilted Buildings
5 Folk Ballads
5.1 The Functions of Folk Ballads
5.2 The Characteristics of Folk Ballads
5.3 The Categories of Folk Ballads
5.3.1 Haozi
5.3.2 Red Army Song and New Folk Song
6 Folk Dances
6.1 Shalang
6.2 Sheepskin Drum Dance
7 Conclusion
本文編號(hào):3793858
本文鏈接:http://sikaile.net/shekelunwen/wenhuayichanlunwen/3793858.html
最近更新
教材專著