本文選題：農(nóng)產(chǎn)品 + 質(zhì)量安全�。� 參考：《山西醫(yī)科大學(xué)》2015年碩士論文

【摘要】：目的本研究以基礎(chǔ)理論為導(dǎo)向?qū)ξ覈?guó)農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證進(jìn)行綜述性研究,總結(jié)主要農(nóng)產(chǎn)品認(rèn)證種類、特點(diǎn)、認(rèn)證標(biāo)準(zhǔn)與發(fā)展現(xiàn)狀;總結(jié)部分發(fā)達(dá)國(guó)家的農(nóng)產(chǎn)品認(rèn)證現(xiàn)狀與先進(jìn)模式,從而為完善我國(guó)農(nóng)產(chǎn)品認(rèn)證建設(shè)提供良好的借鑒;以2003-2013年我國(guó)綠色食品產(chǎn)品認(rèn)證數(shù)量、代表種類與農(nóng)產(chǎn)品出口額進(jìn)行實(shí)證研究,充分說(shuō)明認(rèn)證對(duì)促進(jìn)出口貿(mào)易的重要性。圍繞認(rèn)證體系、監(jiān)管部門、認(rèn)證機(jī)構(gòu)和企業(yè)提出完善農(nóng)產(chǎn)品認(rèn)證的相應(yīng)對(duì)策與建議,為完善我國(guó)農(nóng)產(chǎn)品認(rèn)證制度提供新的視角。方法歷史文獻(xiàn)法,在對(duì)相關(guān)基礎(chǔ)理論與我國(guó)農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證制度概述中,運(yùn)用歷史文獻(xiàn)法進(jìn)行綜述性研究;對(duì)比分析法,對(duì)比部分發(fā)達(dá)國(guó)家農(nóng)產(chǎn)品認(rèn)證制度的先進(jìn)經(jīng)驗(yàn)及管理模式,對(duì)比各國(guó)在各自制度演變過(guò)程中的差異,將零散化的知識(shí)與理論形成系統(tǒng)性的框架。統(tǒng)計(jì)分析法,本文的第五章運(yùn)用該方法對(duì)認(rèn)證產(chǎn)品數(shù)量與出口貿(mào)易額進(jìn)行實(shí)證研究,定量分析兩者之間存在高度依賴,從而說(shuō)明認(rèn)證的重要性。最后是案例分析,在本研究第六章運(yùn)用案例分析法更加生動(dòng)形象地反映目前認(rèn)證所存在的問(wèn)題。結(jié)果農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證在我國(guó)蓬勃發(fā)展,各項(xiàng)建設(shè)不斷完善,目前已形成了以產(chǎn)品認(rèn)證為主、管理體系認(rèn)證為輔的局面。產(chǎn)品認(rèn)證方面,以無(wú)公害、綠色認(rèn)證為主流,有機(jī)認(rèn)證為補(bǔ)充;管理體系以ISO22000為主,HACCP與GAP為補(bǔ)充。國(guó)外農(nóng)產(chǎn)品認(rèn)證注重法律與標(biāo)準(zhǔn)體系建設(shè),在保證國(guó)內(nèi)市場(chǎng)基礎(chǔ)上對(duì)國(guó)外進(jìn)一步發(fā)展。我國(guó)農(nóng)產(chǎn)品與管理體系認(rèn)證均得到社會(huì)的廣泛認(rèn)可并產(chǎn)生深遠(yuǎn)的影響,尤其對(duì)出口貿(mào)易方面有重要推動(dòng)作用。與此同時(shí)也存在制約發(fā)展的問(wèn)題并亟待完善,其中包括農(nóng)產(chǎn)品國(guó)際競(jìng)爭(zhēng)力較弱、認(rèn)證交叉、管理部門重疊、責(zé)任意識(shí)淡化;認(rèn)證機(jī)構(gòu)虛假作為擾亂認(rèn)證行業(yè)秩序;企業(yè)本末倒置等現(xiàn)象。結(jié)論完善我國(guó)農(nóng)產(chǎn)品認(rèn)證要齊頭并進(jìn)、多管齊下。首先要明確認(rèn)證形式與定位,優(yōu)化認(rèn)證體系并完善相應(yīng)的法律基礎(chǔ)建設(shè);其次監(jiān)管部門要厘清職責(zé),強(qiáng)化責(zé)任意識(shí),加快推進(jìn)認(rèn)證與追溯的銜接能力,保證長(zhǎng)效化的監(jiān)管機(jī)制;再次認(rèn)證機(jī)構(gòu)要加強(qiáng)行業(yè)自律性,不斷提高自身的軟硬件能力,要?jiǎng)?chuàng)新鼓勵(lì)并引導(dǎo)認(rèn)證企業(yè)實(shí)現(xiàn)生產(chǎn)規(guī)模化和標(biāo)準(zhǔn)化,通過(guò)認(rèn)證逐步增強(qiáng)我國(guó)農(nóng)產(chǎn)品的國(guó)際競(jìng)爭(zhēng)力。
[Abstract]:Objective to summarize the quality and safety certification of agricultural products in China based on the basic theory, and to summarize the types, characteristics, standards and development of the certification of agricultural products.Summing up the current situation and advanced models of agricultural products certification in some developed countries, thus providing a good reference for perfecting the construction of agricultural products certification in China.The representative category and the export volume of agricultural products are empirically studied, which fully explains the importance of certification in promoting export trade.Around the certification system, regulatory authorities, certification bodies and enterprises put forward the corresponding countermeasures and suggestions to improve the agricultural product certification system, and provide a new perspective for the improvement of agricultural product certification system in China.Methods the historical literature method is used to summarize the relevant basic theories and the certification system of the quality and safety of agricultural products in China.By comparing the advanced experience and management mode of agricultural products certification system in some developed countries, and comparing the differences in the evolution of each country's system, the scattered knowledge and theory are formed into a systematic framework.The fifth chapter of this paper uses this method to carry on the empirical research to the quantity of certified products and the export trade volume, quantificationally analyses the high dependence between them, thus explains the importance of certification.In the sixth chapter, we use the case analysis method to reflect the problems of certification more vividly and vividly.Results the quality and safety certification of agricultural products has developed vigorously in our country, and all kinds of construction have been improved constantly. At present, the situation of product certification as the main part and management system certification as the supplement has been formed.For product certification, pollution-free, green certification as the mainstream, organic certification as a supplement; ISO22000 as the main management system of HACCP and GAP as a supplement.Foreign agricultural product certification pays attention to the construction of law and standard system, and develops further abroad on the basis of ensuring domestic market.The certification of agricultural products and management system in China has been widely recognized by the society and has a far-reaching impact, especially on the export trade has an important role in promoting.At the same time, there are some problems that restrict the development, including the weak international competitiveness of agricultural products, the overlapping of certification, the overlapping of management departments, the desalination of responsibility consciousness, the falsehood of certification organization as disturbing the order of certification industry.Enterprises put the cart before the horse and other phenomena.Conclusion in order to perfect the certification of agricultural products in China, we should go hand in hand and multipronged.First of all, we should clarify the form and position of certification, optimize the certification system and improve the corresponding legal infrastructure; secondly, the regulatory authorities should clarify their responsibilities, strengthen their sense of responsibility, speed up the convergence between certification and traceability, and ensure a long-term regulatory mechanism.The certification organization should strengthen the self-discipline of the industry, improve its own ability of software and hardware, encourage and guide the certification enterprises to realize the scale and standardization of production, and gradually enhance the international competitiveness of agricultural products of our country through the certification.
【學(xué)位授予單位】：山西醫(yī)科大學(xué)
【學(xué)位級(jí)別】：碩士
【學(xué)位授予年份】：2015
【分類號(hào)】：F322

【相似文獻(xiàn)】

相關(guān)期刊論文 前10條

1 樊紅平;溫少輝;丁保華;;中國(guó)農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證現(xiàn)狀與發(fā)展思考[J];農(nóng)業(yè)環(huán)境與發(fā)展;2005年06期

2 馬愛(ài)國(guó);;解讀農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證[J];中國(guó)報(bào)道;2006年11期

3 ;農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證和標(biāo)志管理[J];湖南農(nóng)業(yè);2006年12期

4 ;食品質(zhì)量安全認(rèn)證與溯源國(guó)際研討會(huì)在京召開(kāi)[J];農(nóng)業(yè)質(zhì)量標(biāo)準(zhǔn);2007年S1期

5 李晶;;農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證存在問(wèn)題與對(duì)策淺析[J];山西農(nóng)經(jīng);2007年06期

6 林劍波;;歐洲主要發(fā)達(dá)國(guó)家的畜產(chǎn)品質(zhì)量安全認(rèn)證體系[J];中國(guó)牧業(yè)通訊;2008年13期

7 ;農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證知識(shí)[J];中國(guó)農(nóng)民合作社;2010年04期

8 劉克信;談產(chǎn)品質(zhì)量安全認(rèn)證[J];內(nèi)蒙古技術(shù)監(jiān)督;1999年05期

9 金連登,朱智偉,許立,閔捷;我國(guó)現(xiàn)行稻米質(zhì)量安全認(rèn)證的基本要求及發(fā)展研究[J];農(nóng)業(yè)質(zhì)量標(biāo)準(zhǔn);2004年02期

10 馮忠澤,劉建華;我國(guó)農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證良性發(fā)展的對(duì)策與建議[J];農(nóng)業(yè)質(zhì)量標(biāo)準(zhǔn);2005年02期

相關(guān)會(huì)議論文 前5條

1 湯天明;;試談地方政府在農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證中的作用[A];食品安全的理論與實(shí)踐——安徽食品安全博士科技論壇論文集[C];2005年

2 周應(yīng)恒;耿獻(xiàn)輝;;我國(guó)食品質(zhì)量安全認(rèn)證管理的現(xiàn)狀分析及發(fā)展構(gòu)想[A];依靠科技進(jìn)步促進(jìn)農(nóng)業(yè)產(chǎn)業(yè)發(fā)展——“科技進(jìn)步與農(nóng)業(yè)產(chǎn)業(yè)發(fā)展論壇”文集[C];2003年

3 車有高;;推進(jìn)農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證工作促進(jìn)農(nóng)業(yè)發(fā)展[A];依靠科技進(jìn)步促進(jìn)農(nóng)業(yè)產(chǎn)業(yè)發(fā)展——“科技進(jìn)步與農(nóng)業(yè)產(chǎn)業(yè)發(fā)展論壇”文集[C];2003年

4 李正英;馬艷蘭;邵革賢;;保山市農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證對(duì)促進(jìn)農(nóng)業(yè)產(chǎn)業(yè)化發(fā)展的作用[A];2012年云南農(nóng)業(yè)環(huán)境保護(hù)協(xié)會(huì)論文集[C];2012年

5 黃志龍;肖淑霞;鄭立威;;實(shí)施質(zhì)量安全工程 促進(jìn)福建食用菌產(chǎn)業(yè)發(fā)展[A];首屆海峽兩岸食（藥）用菌學(xué)術(shù)研討會(huì)論文集[C];2005年

相關(guān)重要報(bào)紙文章 前10條

1 顧勇兵;我州百家企業(yè)獲質(zhì)量安全認(rèn)證[N];團(tuán)結(jié)報(bào);2007年

2 王菲;對(duì)企業(yè)的嚴(yán)格要求就是對(duì)消費(fèi)者的高度負(fù)責(zé)[N];經(jīng)理日?qǐng)?bào);2004年

3 實(shí)習(xí)記者 米麗古麗;七家農(nóng)產(chǎn)品加工企業(yè)首獲質(zhì)量安全認(rèn)證[N];吐魯番報(bào)(漢);2008年

4 李承江;我州農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證工作成效顯著[N];團(tuán)結(jié)報(bào);2010年

5 劉瀏;買這28類食品 先看有無(wú)質(zhì)量安全認(rèn)證標(biāo)志[N];經(jīng)理日?qǐng)?bào);2008年

6 田穎;食品質(zhì)量安全認(rèn)證將引致糧食產(chǎn)業(yè)走向整合[N];糧油市場(chǎng)報(bào);2003年

7 孫樹(shù)理　孫中杰;通過(guò)質(zhì)量安全認(rèn)證 企業(yè)取得顯著效益[N];中國(guó)質(zhì)量報(bào);2007年

8 記者 吳清泉;我省加強(qiáng)農(nóng)產(chǎn)品質(zhì)量安全監(jiān)管[N];云南日?qǐng)?bào);2008年

9 記者 王科巖;今年我市將新增無(wú)公害農(nóng)產(chǎn)品50個(gè)[N];呼和浩特日?qǐng)?bào)(漢);2008年

10 曹青;天津北辰區(qū)食品企業(yè)健康發(fā)展[N];中國(guó)食品質(zhì)量報(bào);2009年

相關(guān)博士學(xué)位論文 前1條

1 樊紅平;中國(guó)農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證體系與運(yùn)行機(jī)制研究[D];中國(guó)農(nóng)業(yè)科學(xué)院;2007年

相關(guān)碩士學(xué)位論文 前6條

1 王棟;農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證現(xiàn)狀及發(fā)展對(duì)策研究[D];山西醫(yī)科大學(xué);2015年

2 劉斌;陜西省農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證發(fā)展研究[D];西北農(nóng)林科技大學(xué);2005年

3 胡南乾;我國(guó)食品質(zhì)量安全認(rèn)證問(wèn)題研究[D];華南理工大學(xué);2011年

4 羅理勇;茶葉質(zhì)量安全認(rèn)證現(xiàn)狀及發(fā)展研究[D];湖南農(nóng)業(yè)大學(xué);2007年

5 成昕;我國(guó)農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證對(duì)策研究[D];中國(guó)農(nóng)業(yè)科學(xué)院;2009年

6 朱曉虹;基于信息不對(duì)稱理論的農(nóng)產(chǎn)品質(zhì)量安全認(rèn)證研究[D];云南大學(xué);2014年

，

本文編號(hào)：1750893