本文選題：網(wǎng)絡(luò)訂餐 + 食品安全�。� 參考：《鄭州大學(xué)》2017年碩士論文

【摘要】：隨著O2O商業(yè)模式的興起和發(fā)展,鑒于網(wǎng)絡(luò)訂餐具有直觀形象、互動(dòng)性強(qiáng)、方便快捷、便于管理等特點(diǎn),被消費(fèi)者逐步接受和認(rèn)可,網(wǎng)絡(luò)訂餐行業(yè)迅猛發(fā)展。網(wǎng)絡(luò)訂餐在帶給消費(fèi)者快捷便利的同時(shí),因網(wǎng)絡(luò)訂餐食品安全監(jiān)管滯后,存在諸多隱患。近年來(lái),網(wǎng)絡(luò)訂餐食品安全事件頻現(xiàn)于各大新聞媒體,引起社會(huì)的廣泛關(guān)注�，F(xiàn)今,我國(guó)急需對(duì)網(wǎng)絡(luò)訂餐食品安全及其監(jiān)管進(jìn)行全面系統(tǒng)地研究,進(jìn)而為相應(yīng)法律法規(guī)的制定和政府食品安全監(jiān)管提供堅(jiān)實(shí)的理論基礎(chǔ)。當(dāng)下,我國(guó)網(wǎng)絡(luò)訂餐食品安全監(jiān)管不力,缺乏有效的監(jiān)管措施,即使現(xiàn)有的監(jiān)管措施也存在落實(shí)不到位的問(wèn)題;網(wǎng)絡(luò)訂餐第三方平臺(tái)在技術(shù)上和管理上存在漏洞,注冊(cè)商家審核把關(guān)不嚴(yán),對(duì)其違法經(jīng)營(yíng)制止不力,甚至包庇其不法行為;相應(yīng)的法律法規(guī)不完善,新修訂的《食品安全法》和2016年頒布的《網(wǎng)絡(luò)食品安全違法行為查處辦法》對(duì)網(wǎng)絡(luò)訂餐諸多關(guān)系界定不清,權(quán)責(zé)不明;部門(mén)間監(jiān)管不協(xié)調(diào),政府部門(mén)間以及政府與社會(huì)組織、訂餐平臺(tái)間存在監(jiān)督配合不默契,推諉扯皮等現(xiàn)象;網(wǎng)絡(luò)訂餐的虛擬性及其事前、事中監(jiān)管的缺失,導(dǎo)致問(wèn)題食品追溯困難。針對(duì)我國(guó)網(wǎng)絡(luò)訂餐食品安全監(jiān)管中存在的諸多問(wèn)題,要借鑒發(fā)達(dá)國(guó)家在網(wǎng)絡(luò)訂餐食品安全監(jiān)管方面的成功經(jīng)驗(yàn),從多方面著手。一是完善相關(guān)的法律法規(guī),網(wǎng)絡(luò)訂餐的各個(gè)環(huán)節(jié)及其主體要有相應(yīng)的規(guī)范,并建立監(jiān)督、追責(zé)制度。二是建立和完善網(wǎng)絡(luò)訂餐主體準(zhǔn)入機(jī)制,加大入網(wǎng)商戶的審查力度,規(guī)范第三方平臺(tái)監(jiān)管行為。三是建立和完善網(wǎng)絡(luò)訂餐食品安全政府監(jiān)管協(xié)作機(jī)制,搭建“互聯(lián)網(wǎng)+監(jiān)管”信息平臺(tái),確立網(wǎng)格信息化監(jiān)管模式,建立網(wǎng)絡(luò)訂餐追溯召回體系。四是建立社會(huì)組織參與的食品安全監(jiān)管協(xié)作機(jī)制,確定網(wǎng)絡(luò)訂餐行業(yè)標(biāo)準(zhǔn),充分發(fā)揮媒體及廣大消費(fèi)者的監(jiān)督作用。食品安全是民生大事,我國(guó)政府要建立和完善網(wǎng)絡(luò)訂餐食品安全監(jiān)管體系,推動(dòng)網(wǎng)絡(luò)訂餐行業(yè)穩(wěn)步發(fā)展,在便民惠民的基礎(chǔ)上,切實(shí)保障消費(fèi)者的權(quán)益。
[Abstract]:With the rise and development of the O2O business model, the online ordering industry has been gradually accepted and recognized by consumers because of its intuitive image, strong interactive, convenient and convenient management and so on. Internet ordering brings convenience to consumers, and there are many hidden dangers because of the lag of food safety supervision. In recent years, the network ordering food safety incidents frequently appear in the major news media, causing widespread concern. At present, our country urgently needs to carry on the comprehensive and systematic research to the network ordering food safety and its supervision, thus provides the solid theory foundation for the corresponding laws and regulations formulation and the government food safety supervision. At present, China's network food order safety supervision is weak, lack of effective regulatory measures, even the existing regulatory measures also exist in place to implement the problem; online third-party platform in terms of technology and management loopholes, The registered businesses are not strictly checked and guarded, and their illegal operations are not effectively checked, or even their illegal acts are covered up; the corresponding laws and regulations are not perfect, The newly revised "Food Safety Law" and the "measures for investigating and punishing illegal acts of online Food Safety" promulgated in 2016 have unclear definitions of many relationships between online food orders, unclear powers and responsibilities, lack of coordination between departments of supervision and supervision, and between government departments and social organizations. There is not tacit agreement between supervision and cooperation between the platform of ordering meals, prevarication and other phenomena; the fictitious nature of online ordering and the lack of supervision in advance lead to the difficulty of tracing the problem food. In view of many problems existing in the supervision of food safety in our country, we should draw lessons from the successful experiences of the developed countries in the supervision of online food ordering, and start from many aspects. The first is to perfect the relevant laws and regulations, each link and the main body of the network order must have the corresponding standard, and establishes the supervision, the responsibility system. Second, it is necessary to establish and perfect the access mechanism of online ordering subjects, increase the censorship of online merchants, and standardize the supervision of third-party platforms. Third, it is necessary to establish and perfect the cooperative mechanism of government supervision on food safety on the network, build the information platform of "Internet supervision", establish the information supervision mode of grid, and establish the recall system of online food ordering. Fourth, it is necessary to establish a cooperative mechanism of food safety supervision and control with the participation of social organizations, determine the industry standards of online food ordering, and give full play to the supervisory role of the media and consumers. Food safety is a major issue of people's livelihood. Our government should establish and perfect the supervision system of online food ordering, promote the steady development of the online ordering industry, and ensure the rights and interests of consumers on the basis of the convenience of the people.
【學(xué)位授予單位】：鄭州大學(xué)
【學(xué)位級(jí)別】：碩士
【學(xué)位授予年份】：2017
【分類號(hào)】：F203
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本文編號(hào)：1866784