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沈陽沃爾瑪食品供應(yīng)鏈管理方案優(yōu)化研究

發(fā)布時(shí)間:2018-04-12 12:49

  本文選題:食品供應(yīng)鏈管理 + 沃爾瑪。 參考:《吉林大學(xué)》2013年碩士論文


【摘要】:在全球的經(jīng)濟(jì)一體化形成和發(fā)展的大趨勢下,食品的供應(yīng)鏈方面的管理同樣獲得了一個(gè)極其不錯(cuò)的發(fā)展良機(jī)和相對不錯(cuò)的趨勢環(huán)境。在供應(yīng)鏈管理的理念得到理論與企業(yè)界高度認(rèn)可與關(guān)注的同時(shí),全世界各地的學(xué)者和企業(yè)的高層管理人員都在理論與實(shí)踐的基礎(chǔ)上進(jìn)行了更進(jìn)一步的深刻的研討。21世紀(jì)的市場競爭將是供應(yīng)鏈和供應(yīng)鏈之間的競爭。企業(yè)內(nèi)部與外部供應(yīng)鏈可以實(shí)現(xiàn)良好效益的前提條件是通過供應(yīng)鏈管理,在企業(yè)內(nèi)部的供應(yīng)鏈上,有效實(shí)現(xiàn)供與求交相輝映的良好結(jié)合;促使企業(yè)采用現(xiàn)代化手段,達(dá)到現(xiàn)代化管理;降低社會(huì)庫存,降低成本;有效地減少流通費(fèi)用。在企業(yè)外部的供應(yīng)鏈上,完成信息化資源的共同分享;提升服務(wù)化理念和服務(wù)化質(zhì)量,進(jìn)一步加大并促進(jìn)消費(fèi)的需求;產(chǎn)生大規(guī)模的連鎖反應(yīng),進(jìn)而實(shí)現(xiàn)了促進(jìn)供應(yīng)鏈上每位商家的競爭能力。這無疑是個(gè)促進(jìn)的過程,進(jìn)而使商家企業(yè)對整個(gè)市場大環(huán)境的反應(yīng)速度進(jìn)一步加快,與內(nèi)部相關(guān)的物流方面的渠道、功能、環(huán)節(jié)與制造環(huán)節(jié)集成化,從而促使物流的相應(yīng)服務(wù)進(jìn)一步擴(kuò)大、系統(tǒng)化,規(guī)范作業(yè),想成健全的物流網(wǎng)絡(luò)系統(tǒng),使在市場經(jīng)濟(jì)體制前提下的各大企業(yè)商家更加適應(yīng)。 食品本身具有易損易腐蝕性,季節(jié)性強(qiáng)和需求不穩(wěn)定性等特點(diǎn),使得食品供應(yīng)鏈尤為復(fù)雜,在食品生產(chǎn)方面,食品種類繁多使得產(chǎn)地分散,供應(yīng)商管理復(fù)雜;在倉儲(chǔ)方面,食品注重保質(zhì)期,保管條件和保管環(huán)境尤為重要;在加工方面,工藝流程直接影響產(chǎn)品質(zhì)量;在物流配送方面,要求特殊運(yùn)輸設(shè)備保鮮不損壞;銷售環(huán)節(jié)更注重績效管理,保證食品不會(huì)生產(chǎn)過剩,過期而無法出售,,避免造成直接損失。 食品供應(yīng)鏈管理的發(fā)展也與連鎖零售企業(yè)的發(fā)展息息相關(guān)。因此本文展開對食品供應(yīng)鏈管理研究,立足于沈陽沃爾瑪企業(yè)這個(gè)點(diǎn)來詳細(xì)闡述管理發(fā)展優(yōu)化策略,文中詳細(xì)介紹的目前相關(guān)研究現(xiàn)狀,為此項(xiàng)研究提供了理論基礎(chǔ)和良好借鑒,通過食品供應(yīng)鏈管理的研究,了解到沈陽連鎖零售業(yè)食品供應(yīng)鏈管理現(xiàn)狀,以及整體發(fā)展趨勢,也希望本文能為零售企業(yè)提供供應(yīng)鏈管理參考。
[Abstract]:Under the trend of global economic integration, the management of food supply chain has also got a very good opportunity and a relatively good trend environment.At the same time, the concept of supply chain management is highly recognized and concerned by both the theory and the business community.On the basis of theory and practice, scholars and senior managers from all over the world have carried out a further and profound discussion. The market competition in the 21st century will be the competition between supply chain and supply chain.The precondition for the good benefit of internal and external supply chain is to realize the good combination of supply and demand in the internal supply chain through the supply chain management, and to urge the enterprise to adopt modern means.Achieve modern management; reduce social inventory, reduce costs; effectively reduce circulation costs.In the external supply chain, we should share the information resources; improve the service concept and service quality; further increase and promote the demand for consumption; create a large-scale chain reaction,Then realized the competition ability of each merchant on the supply chain.This is undoubtedly a process of promotion, which further speeds up the response of businesses to the overall market environment and integrates internal logistics channels, functions, links and manufacturing links.Thus the corresponding services of logistics are further expanded systematized and standardized to form a sound logistics network system so as to make the major business enterprises more adaptable under the premise of market economy system.Food itself is characterized by vulnerability, seasonality and instability of demand, which makes the food supply chain particularly complex. In food production, many kinds of food make the origin scattered and supplier management complex; in the aspect of storage,Food pay attention to shelf life, storage conditions and storage environment is particularly important; in processing, the process directly affects the quality of products; in logistics distribution, require special transport equipment to keep fresh without damage; sales links pay more attention to performance management,To ensure that food is not overproduced, expired and cannot be sold, avoiding direct losses.The development of food supply chain management is closely related to the development of retail chain enterprises.Therefore, this paper starts the research on food supply chain management, based on the point of Shenyang Walmart enterprise to elaborate the optimization strategy of management development, and introduces the current situation of relevant research in detail in this paper.It provides a theoretical basis and a good reference for this study. Through the research of food supply chain management, we can find out the current situation of food supply chain management in chain retail industry in Shenyang, as well as the overall development trend.Also hope this article can provide the supply chain management reference for the retail enterprise.
【學(xué)位授予單位】:吉林大學(xué)
【學(xué)位級別】:碩士
【學(xué)位授予年份】:2013
【分類號】:F274;F426.82

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