浙江省居民碘營養(yǎng)水平調(diào)查分析報(bào)告
[Abstract]:Objective to investigate the status of iodine nutrition in residents of Zhejiang Province, to detect the iodine in salt, water and urine, and to analyze and evaluate the iodine nutrition level of residents in Zhejiang Province and its related influencing factors. To provide scientific basis for rational formulation of iodine nutrition intervention measures and to further protect the health of residents in Zhejiang Province. Methods according to stratified cluster random sampling, the residents of 22 counties in 9 cities of Zhejiang province were selected and tested with epidemiological questionnaire and salt iodine, water iodine and urine iodine. SPSS17.0 software package was used for statistical analysis and descriptive statistical method was used to analyze the iodine nutrition level of residents in Zhejiang Province. Single factor analysis was used to analyze the influencing factors of urinary iodine level by using parameter t test, nonparametric Z test or 蠂 2 test (count data) and multivariate Logistic stepwise regression model. Results A total of 7811 salt samples and 265 water samples were collected. A total of 19517 people were tested for urinary iodine. Among them, 8017 were male, 11018 were female, 172 were lactating women and 229 were pregnant women. The median of salt iodine was 28.80 mg / kg, the coverage rate of iodized salt was 79.54 and the consumption rate of qualified iodized salt was 76.65 mg / kg. The median of iodine in drinking water in Zhejiang Province was 2.42 渭 g / L ~ (-1) 87.92%, and in Zhejiang Province, the median of urine iodine was 160.74 渭 g / L ~ (100 渭 g / L) and 25.92 渭 g / L ~ (300 渭 g / L), 15.30%, respectively. The median of urinary iodine in all age groups was in the range of (100-199) 渭 g / L, and the level of iodine nutrition was still in the appropriate level. The concentration of salt iodine in family was lower than that in 20mg/kg group (116.20 渭 g / L), (20-50) in mg/kg group was 174.00 渭 g / L, but higher than that in 50mg/kg group (206.19 渭 g / L). The difference among the three groups was statistically significant (x20.506.93), which suggested that the level of urinary iodine increased with the increase of salt iodine concentration. However, the median of urinary iodine in 10ug/L was 163.40 渭 g / L, which was not different from that in 169.00 渭 g / L of water over 10 渭 g / L (P 0.05). The urinary iodine concentration decreased with the increase of age, the higher the education level, the lower the urinary iodine concentration, the higher the urinary iodine concentration was in the people who often ate pickled food. Age, education level and dietary habits were also the related factors of urinary iodine content. Conclusion the iodine nutrition level of residents in Zhejiang Province is generally at the appropriate level, and there is no problem of iodine excess, the median iodine concentration of salt in residents is close to the current qualified iodized salt concentration in China, and there is no phenomenon of excessive iodine in water in our province. In most of these areas, the iodine content in water is low.
【學(xué)位授予單位】:浙江大學(xué)
【學(xué)位級別】:碩士
【學(xué)位授予年份】:2013
【分類號】:R151.42
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