新疆部分集約化肉牛養(yǎng)殖場(chǎng)飼料大腸桿菌污染調(diào)查及大腸桿菌分型和毒力基因檢測(cè)
[Abstract]:Beef cattle breeding is one of the leading industries in Xinjiang animal husbandry. Akesu area in southern Xinjiang and Yili in Northern Xinjiang and Tacheng are the main producing areas of beef cattle breeding in Xinjiang. The quality and safety of the products are closely related, but the lack of systematic research on the quality of feed hygiene in Xinjiang beef cattle breeding industry, especially by microorganism pollution, is not clear. In order to solve the health status of beef cattle feed in the southern and northern areas, the following study was carried out in this study. 1. the cattle farms in Akesu area, Yili and Tacheng area were collected as the object. 6 major types of feed and raw materials, such as husks, fine materials, straw, mixed feed, hay and silage, were measured in 422 parts. According to the determination method of coliform in the feed of People's Republic of China national standard GB/T18869-2002, it was determined in different areas (south, North Xinjiang), different seasons (winter, summer two season) and different culture mode (Intensive Culture). The feed of Escherichia coli in feed was compared with.2.. The animal feed was collected and the fecal samples were isolated and identified. The multivalent O antigen flat agglutination test was used to classify the multivalent serotype, and the multiple PCR method was used to detect the virulence gene (stx1, Stx2, EAE). The results are as follows: 1. the positive rate of 1. feed coliform group is that the positive rate of all kinds of feed is from high to low: 87.8% of husks, 78.9% of fine material, 76.3% of straw, 73% for mixed feed, 52.1% for hay and negative in silage; the main feed and its raw materials are different from the different beef and cattle breeding fields in the north and the south. The degree of coliform contamination was not comparable. From the seasonal aspect, the positive detection rate of coliform in the feed samples in the North Xinjiang cattle farm was 58.6%, the winter was 10% and the summer pollution was greater than the winter. The total positive rate of coliform bacteria in the summer beef cattle was 44.7% in southern Xinjiang, and the positive detection rate of the semen and straw in the southern Xinjiang cattle was 44.7%. The average positive rate of coliform bacteria of feed coliform in southern Xinjiang was higher than 50%., and the average positive rate of coliform bacteria was 64% in southern Xinjiang in winter. The mixed feed and fine material were the highest, and the two were higher than that of 50%. South Xinjiang beef cattle breeding farm in different seasons. The average positive rates of the positive feed coliform group were 46.3% and 47%, but there was no significant difference. But from the common feed raw material, the former was more polluted, and the hay pollution of the latter was more heavy.2. from 77 strains of Escherichia coli isolated and identified from the feed samples, and the dominant polyvalent serotypes were O5 and O19. The output rate was 11.86%), followed by the polyvalent antigen serum O16 (10.17%), in addition, the polyvalent O antigen serum O14, O15, O18 were more, the detection rate was 6%. and the 205 strains of Escherichia coli isolated from the fecal source identified the polyvalent serotype, the dominant polyvalent serotypes were O5 and O6, the detection rate was 13.82% and 10.57% respectively, and the polyvalent O antigen serotype O4, O13 The detection rates of O14, O17 and O20 were all 5%, and the results of virulence gene detection showed that 48 strains of Escherichia coli were carrying virulence genes, of which the detection rate of virulence gene stx1 was 43.7%, the detection rate of virulence gene Stx2 was 45.8%, and the detection rate of virulence gene EAE was 37.5%. analysis and found that there existed between O anti original polyvalent serotype and Escherichia coli virulence gene. This study provides scientific data for the risk assessment of microbial contamination in beef feed and lays a foundation for the establishment of the standard of microbial contamination limit for beef cattle feed. Set the foundation.
【學(xué)位授予單位】:新疆農(nóng)業(yè)大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2015
【分類號(hào)】:S852.61
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