【摘要】：近年來(lái)發(fā)酵飼料在養(yǎng)殖業(yè)和飼料行業(yè)中發(fā)展十分迅速,而且前景廣闊。本文就肉雞發(fā)酵飼料的特點(diǎn)、發(fā)酵菌種、發(fā)酵工藝及其對(duì)肉雞生產(chǎn)性能的影響以及目前存在的問(wèn)題等方面進(jìn)行了綜述。
[Abstract]:In recent years, fermented feed has developed rapidly in breeding and feed industry, and has a bright future. In this paper, the characteristics of broiler fermented feed, fermentation bacteria, fermentation technology and its effect on broiler performance were reviewed.
【作者單位】： 中國(guó)農(nóng)業(yè)科學(xué)院飼料研究所農(nóng)業(yè)部飼料生物技術(shù)重點(diǎn)開(kāi)放實(shí)驗(yàn)室;徐州銅山縣畜牧獸醫(yī)站;
【基金】：國(guó)家肉雞產(chǎn)業(yè)技術(shù)體系建設(shè)資助(CARS-42)
【分類號(hào)】：S831.5
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本文編號(hào)：2133776