長(zhǎng)期飼喂高精料日糧對(duì)奶山羊肝臟蛋白質(zhì)表達(dá)譜及功能影響的研究
[Abstract]:Due to the lack of high quality pasture, high concentrate diet is often fed to lactating cows for the purpose of high milk production. However, long term overfeeding of high concentrate can cause abnormal fermentation in the rumen of dairy cows, which will affect the health of dairy cows and ultimately reduce their lactation performance. In this paper, lactating goats were used as animal models to study the effects of long term diet high concentrate on rumen, blood physiological indexes and milk quality, and the changes of liver protein mass spectrometry were studied by 2D-MALDITOF/TOF, Western blot and real-time PCR techniques to reveal high essence. Effects and mechanisms of diet on liver immunity and metabolism in lactating goats, the effects of endogenous lipopolysaccharide LPS and rumen metabolites on hepatocyte metabolism were investigated by primary culture in vitro. The effects of.1 high concentrate on milk goat production performance were selected in 12 mid-term dairy goats, which were randomly divided into high concentrate group (65:). 35) and low sperm group (35:65), the test period was 12 weeks. Milk production was recorded every week and milk quality was detected. At the end of the experiment, the pH value of tumor gastric juice was detected by.PH, the content of volatile fatty acids was detected by the method of meteorologic chromatography, the concentration of LPS in the gastric juice was detected by the chromogenic matrix method, and the automatic blood biochemical analysis was carried out. The results showed that high concentrate diet significantly reduced pH (P0.01) of milk goats gastric juice, increased propionic acid (P0.01), butyric acid (P0.01), isobutyric acid (P0.05), valerate (P0.01), isovaleric acid (P0.01) and total volatile fatty acid VFA (P0.05) in the tumor gastric juice, and reduced the ratio of acetic acid / propionic acid. Value (P0.01) significantly increased the concentration of LPS ((P0.01) in gastric juice. Compared with low concentrate diet, high concentrate diet increased goat milk yield (P0.01), increased lactose (P0.01), milk fat (P0.01), milk protein (P0.01) content, increased serum albumin (P= 0.07) and low density lipoprotein cholesterol (P0.05).2 high concentrate on the liver protein expression profiles of dairy goats The effect of lipid metabolism on the liver body ratio of the high concentrate group was significantly higher than that in the low concentrate group (P0.05), and the expression of CRP mRNA (P0.05), SAA mRNA (P0.05) and CD14 mRNA (P0.05) in the liver increased significantly, but the expression of TNF-a mRNA was decreased. The protein expression profiles of the liver were identified with 20 protein points and these proteins were obtained. The results of ELLSA method showed that the total antioxidant capacity of the liver in the high concentrate group was significantly lower than that of the low sperm group (P0.01).Real-time PCR detection results showed that the expression of COX3 mRNA in the mitochondria was rising (0.05P0.1) and ATP8 mRNA table. The cholesterol content in the liver of the high concentrate group was significantly lower than that of the low sperm group (P0.05). The results of the liver cholesterol in the high concentrate group were significantly lower (P0.01).Real-time PCR results showed that ABCA1 (P0.01), ABCG1 (P0.01), LXRa (P0.01), LXR beta (P0.05) and PCR were significantly increased. (P0.05), the expression level of DGAT1 (P0.05) and DGAT2 (P0.05) mRNA significantly up-regulated the sodium butyrate and LPS on the glycolipid metabolism of goat liver cells, selected 2.42kg, 45 day old goat, separated from the liver cells after death, and after adherent culture 4h, the 72 h was cultured in the growth medium, and the serum-free medium starvation cells 24 h. was 5 sodium butyric acid, 100 LPS and 5 mmol/L butyrate and 100 ng/mL LPS were used to treat 24 h of liver cells, collect cell supernatant and cell. Detect cell vitality, glucose content in supernatant, detect the difference of gene expression and protein content in cells. The results show that sodium butyrate significantly increases the activity of liver cells (P0.05); sodium butyrate treatment is significantly reduced. The content of glucose (P0.01) in the supernatant (P0.01). Sodium butyrate and LPS decreased the expression of G6Pase mRNA (P0.05), sodium butyrate downregulated PCK2 (P0.05), PKLR (P0.05), COX1 (P0.05), and the egg white immunoblotting showed that butyrate treatment increased the expression of protein. The increased expression of AMPK protein (0.05P0.1) was caused by acid treatment; LPS significantly increased the protein content of AMPK (P0.05) and p-AMPK (0.05P0.1) in the liver cells. The above results showed that the milk goats fed with high sperm for a long time increased the milk yield, and the rumen was acidosis, the liver antioxidant capacity was reduced, the mitochondrial oxidative phosphorylation was enhanced, and the lipid was increased. The oxidation of fatty acid was enhanced. Sodium butyrate and LPS treated primary cells. Sodium butyrate inhibited gluconeogenesis through AMPK pathway. LPS activated mitochondrial oxidative phosphorylation through AMPK pathway.
【學(xué)位授予單位】:南京農(nóng)業(yè)大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2015
【分類號(hào)】:S827.5
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