基于高光譜和圖像技術(shù)的蘋果葉片葉綠素和磷素含量估測研究
[Abstract]:Chlorophyll (Chlorophyll) and phosphate (Phosphorus) are important nutrient elements for apple tree growth and development. The traditional methods for the determination of chlorophyll and phosphorus are mostly laboratory analytical methods. Although the results are more accurate, they have the disadvantages of time-consuming and laborious. Non-destructive testing techniques, such as hyperspectral remote sensing and image analysis, have been developed in recent years. Because of their convenient and rapid advantages, they can be used to estimate the nutritional status of plants quickly, quickly and accurately. It has important technical guidance and practical significance for improving the information management of apple trees. In this study, Qixia apple orchard in Yantai, Shandong Province and Mengyin apple orchard in Linyi were used as the research area, and the leaves of Red Fuji apple were used as the research objects. The samples were collected and the experimental data were measured before and after May 2014 and May 2015. The spectral reflectance and image of apple leaves were obtained by ASD Field Spec 4 ground object spectrometer and digital camera respectively. The chlorophyll content and phosphorus content in leaves were determined by chemical analysis method in laboratory. Through the data analysis, the response law and the correlation relation of the original spectral reflectance of apple leaf phosphorus content were obtained, and the first order differential transformation of the original spectral reflectance was carried out, and the response law and the correlation relation of the first order differential form were obtained. The hyperspectral characteristic parameters of phosphorus content were established and the estimation model of phosphorus content was established. On the basis of image segmentation and color value acquisition, the correlation between chlorophyll content and RGB color parameters of apple leaves was analyzed, the core color parameters affecting chlorophyll content were screened out, and the estimation model of chlorophyll content was established. The main results were as follows: (1) the hyperspectral sensitive band of phosphorus content in apple leaves was obtained. The correlation analysis showed that the phosphorus content in apple leaves was negatively correlated with the hyperspectral reflectance at 350 ~ 2500nm. The blue (521 ~ 568 nm),) red (697 ~ 736 nm),) near infrared (1347 ~ 1878 nm and 2022 ~ 2 400 nm) bands were sensitive to phosphorus content. The highest correlation coefficient was obtained at R1720. (2) the core color parameters of apple leaves with different chlorophyll content were selected. Based on histogram analysis of apple leaf image, the core color parameters of leaf chlorophyll content and RGB color system were constructed and screened. The estimation model of P content in apple leaves was established as B value B / R / (R G B) B / (R G B), (R B) / (R B), (GB) / (G B), (R-B / (R G B), (G-B) / (R G B). (3). By comparative analysis, the optimal estimation model of phosphorus content in apple leaves was established as a random forest model based on the variable combination of main vegetation index (DVI (556712) and RVI (572 / 1094) / RVI (705937) DVI (FDR567N / FDR1980), NDVI (937549) and DVI (FDR523UFDR1883) based on hyperspectral and image techniques. The determination coefficient of the estimation model is R2 + 0.9236, the root mean square error (RMSE) is 0. 0158, and the relative error is RET 6. 9150. (4) the estimation model of different chlorophyll content in apple leaves has been established. A support vector machine model based on the sensitive color parameter B / B / (R G B) / (R G B), (G-B / (G B), (RB) / (R G B), (G-B) / (R G B) was established to estimate the determination coefficients of Chl. (a b) and SPAD for Chl. Chl. (a b) and SPAD were 0.87540.83740.8671 and 0.8129, respectively. The root mean square error (RMSE) was 0.01943.500.0497 and 0.9281, respectively.The mean square error (RMSE) was 0.01943500.0497 and 0.9281respectively, and the determination coefficients of (a b) and SPAD were 0.87540.83740.8671 and 0.8129, respectively. The mean square error (RMS) was 0.01943500.0497 and 0.9281respectively. For the error RE of 0.80590.75400.122% and 1.1894%, the model evaluation index has passed the P0.01 significant test level. In particular, the estimation of Chl.a is the best.
【學(xué)位授予單位】:山東農(nóng)業(yè)大學(xué)
【學(xué)位級別】:碩士
【學(xué)位授予年份】:2017
【分類號】:S661.1
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