發(fā)布時(shí)間：2018-01-01 06:12

  本文關(guān)鍵詞：基于web的餐飲服務(wù)平臺(tái)的設(shè)計(jì)與實(shí)現(xiàn)　出處：《電子科技大學(xué)》2014年碩士論文　論文類型：學(xué)位論文

  更多相關(guān)文章： 餐飲平臺(tái) 網(wǎng)上選菜 驗(yàn)證碼

【摘要】：近年來,隨著人們生活水平的提高和計(jì)算機(jī)網(wǎng)絡(luò)的普及,網(wǎng)上訂餐、網(wǎng)上餐廳成為一種時(shí)尚,特別是網(wǎng)絡(luò)團(tuán)購的推出和日益火爆更加促使傳統(tǒng)的餐飲行業(yè)在網(wǎng)絡(luò)領(lǐng)域得到很大的發(fā)展,其中網(wǎng)上餐廳和網(wǎng)絡(luò)團(tuán)購是比較典型的網(wǎng)絡(luò)應(yīng)用。餐飲服務(wù)平臺(tái)具有很強(qiáng)的地域性,其服務(wù)范圍雖然局限于特定的區(qū)域,但是潛在的瀏覽量很大,但是通過市場調(diào)查發(fā)現(xiàn),成功的地區(qū)級(jí)餐飲服務(wù)平臺(tái)幾乎沒有。在中小城市網(wǎng)上餐飲行業(yè)的不成功的因素比較多,比如網(wǎng)站雖然收錄了很多商家,但從幾百個(gè)甚至上千個(gè)商家中需找特定的商家或滿足條件的商家不是很方便;餐飲平臺(tái)往往只是商家的宣傳平臺(tái),在一個(gè)頁面上通過簡短的信息對(duì)商家進(jìn)行簡單的介紹,商家不能真正的參與進(jìn)來,不能完成信息的及時(shí)更新,一旦發(fā)生信息變更,消費(fèi)者不能得到最新的正確信息,同時(shí)由于信息長時(shí)間不更新,影響了網(wǎng)絡(luò)排名,導(dǎo)致消費(fèi)者通過搜索引擎查看信息的幾率大大降低。本文中根據(jù)軟件工程的方法,利用.Net軟件開發(fā)平臺(tái),結(jié)合數(shù)據(jù)庫sqlserver2005,設(shè)計(jì)并實(shí)現(xiàn)了適用于中小城市的餐飲服務(wù)管理系統(tǒng),通過系統(tǒng)加強(qiáng)了商家與消費(fèi)者直接的互動(dòng),完成了“展示性”平臺(tái)向“功能性”平臺(tái)的轉(zhuǎn)變,實(shí)現(xiàn)了餐飲商家注冊(cè)、信息的管理與發(fā)布、網(wǎng)上訂餐、短信訂座、電子菜單、消費(fèi)者評(píng)論、招聘和求職等功能,并結(jié)合熱區(qū)實(shí)現(xiàn)了根據(jù)手工地圖查找商家的功能,特別是利用cookies和數(shù)據(jù)庫相結(jié)合實(shí)現(xiàn)的電子菜單和優(yōu)惠驗(yàn)證碼功能,給消費(fèi)者帶來了極大的方便,是本系統(tǒng)的特色。此外考慮到智能手機(jī)的普及,課題中針對(duì)手機(jī)客戶端的實(shí)現(xiàn)問題提出了一種簡易的實(shí)現(xiàn)方案。本課題來自實(shí)際的商業(yè)項(xiàng)目需求,在解決商家參與系統(tǒng)建設(shè)的積極性和消費(fèi)者的可操作性方面,提供了很好的借鑒之處,對(duì)于同類系統(tǒng)的建設(shè)有參考意義。
[Abstract]:In recent years, with the improvement of people's living standard and the popularization of computer network, online restaurant has become a fashion. In particular, the introduction of online group purchase and the increasing popularity of the traditional catering industry in the field of the network has been greatly developed. Online restaurant and online group purchase is a typical network application. The catering service platform has a strong regional nature, although its service scope is limited to a specific area, but the potential views are very large. But through the market survey found that the success of the regional catering service platform almost no. In small and medium-sized cities online catering industry is not successful factors, such as the site although included a lot of businesses. But from several hundred even thousands of businesses to find a specific business or meet the conditions of the business is not very convenient; Catering platform is often just a business propaganda platform, in a page through brief information on the business simple introduction, businessmen can not really participate in, can not complete the timely update of information. Once the information changes, consumers can not get the latest correct information, at the same time because the information does not update for a long time, affecting the network ranking. In this paper, according to the method of software engineering, using. Net software development platform, combined with database sqlserver2005. Design and implementation of catering service management system for small and medium-sized cities, through the system to strengthen the direct interaction between merchants and consumers, completed the "display" platform to "functional" platform transformation. To achieve the catering business registration, information management and distribution, online meal booking, SMS reservation, electronic menu, consumer review, recruitment and job hunting functions. Combined with the hot area to realize the function of looking up the merchants according to the manual map, especially the electronic menu and concessionary verification code function realized by the combination of cookies and database, which brings great convenience to the consumers. It is the characteristic of this system. In addition, considering the popularity of smart phone, a simple solution is put forward for the realization of mobile phone client. This topic comes from the actual commercial project requirements. In solving the enthusiasm of businessmen to participate in the system construction and the operability of consumers, it provides a good reference for the construction of similar systems.
【學(xué)位授予單位】：電子科技大學(xué)
【學(xué)位級(jí)別】：碩士
【學(xué)位授予年份】：2014
【分類號(hào)】：TP393.09;TP311.52
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本文編號(hào)：1363260