液相色譜—串聯(lián)質(zhì)譜對(duì)果蔬中農(nóng)藥殘留測(cè)定的研究
本文關(guān)鍵詞: 農(nóng)藥殘留 液相色譜-串聯(lián)質(zhì)譜 固相萃取 樣品稀釋 基質(zhì)效應(yīng) 出處:《山東大學(xué)》2017年碩士論文 論文類(lèi)型:學(xué)位論文
【摘要】:農(nóng)藥殘留檢測(cè)已經(jīng)成為全球食品安全和環(huán)境監(jiān)測(cè)中的重要組成部分。許多國(guó)家和國(guó)際組織都制定了嚴(yán)格的限量標(biāo)準(zhǔn),規(guī)定了農(nóng)產(chǎn)品中農(nóng)藥最大殘留限量(MRLs),保證食品安全及進(jìn)出口貿(mào)易。隨著農(nóng)藥殘留的廣泛重視,許多分析方法已經(jīng)報(bào)道過(guò)。其中,液相色譜-串聯(lián)質(zhì)譜因其高選擇性、高靈敏度而受到廣泛關(guān)注,是農(nóng)藥殘留分析中的有力檢測(cè)技術(shù)。根據(jù)以上分析,本研究利用液相色譜-串聯(lián)質(zhì)譜對(duì)果蔬中的強(qiáng)極性農(nóng)藥和農(nóng)藥多殘留測(cè)定進(jìn)行了研究。本論文共分為三章:第一章為緒論,概述了農(nóng)藥殘留分析中常用的前處理方法及檢測(cè)技術(shù),詳細(xì)介紹了固相萃取及QuEChERS凈化方法,以及液相色譜-質(zhì)譜聯(lián)用的檢測(cè)技術(shù),主要包括液相色譜分離、低分辨串聯(lián)質(zhì)譜和高分辨質(zhì)譜的介紹。第二章利用液相色譜-串聯(lián)質(zhì)譜(LC-MS/MS)檢測(cè)技術(shù),對(duì)6種樣品中(蘋(píng)果、黃瓜、番茄、絲瓜、甘藍(lán)和茄子)的兩種高度親水性氨基糖苷類(lèi)物質(zhì)春雷霉素和井岡霉素-A進(jìn)行了研究。使用乙腈和含有0.1%甲酸的水作為流動(dòng)相,結(jié)果表明,ReproSil100C18色譜柱能夠用于強(qiáng)極性物質(zhì)的保留,得到的良好峰形和響應(yīng)值。甲醇和水混合溶劑(70:30,v/v,pH = 5.5)作為提取劑。HLB-SCX串聯(lián)固相萃取得到的基質(zhì)效應(yīng)在-12.6-6.11%之間,平均回收率在81.7-108%之間,并且RSDs低于13%。按照歐盟SANTE 11945/2015標(biāo)準(zhǔn)進(jìn)行方法驗(yàn)證。結(jié)果證明,該方法適合復(fù)雜水果和蔬菜樣品中的春雷霉素和井岡霉素-A的測(cè)定。第三章采用簡(jiǎn)化的QuEChERS提取方法與超高效液相色譜-串聯(lián)質(zhì)譜(UPLC-MS/MS)相結(jié)合,快捷、準(zhǔn)確地對(duì)甘藍(lán)、生菜、番茄和甜椒四種蔬菜中的16種農(nóng)藥進(jìn)行檢測(cè)。分析過(guò)程中采用超高效液相色譜,16種農(nóng)藥在10 min內(nèi)能夠完全洗脫。樣品經(jīng)0.2%甲酸乙腈(0.2:99.8,v/v)提取后,提取劑用甲醇/水(50:50,v/v)1:1稀釋后用于UPLC-MS/MS定量分析。在添加回收實(shí)驗(yàn)中,添加水平為4,20,40 μg/kg,每個(gè)加標(biāo)水平平行做五次。該方法的回收率為72.2-119%,相對(duì)標(biāo)準(zhǔn)偏差(RSDs)均小于17%,實(shí)現(xiàn)了農(nóng)藥多殘留測(cè)定。該方法適合蔬菜中農(nóng)藥多殘留測(cè)定。
[Abstract]:Pesticide residue detection has become an important part of global food safety and environmental monitoring. Many countries and international organizations have established strict limit standards. The maximum pesticide residue limit (MRLsN) in agricultural products is stipulated to ensure food safety and import and export trade. With the extensive attention paid to pesticide residues, many analytical methods have been reported. Among them, liquid chromatography-tandem mass spectrometry (LC-MS) is characterized by its high selectivity. High sensitivity and widespread concern, is a pesticide residue analysis of the force detection technology. According to the above analysis, In this study, the determination of strong polar pesticides and multi-residues in fruits and vegetables by liquid chromatography-tandem mass spectrometry (LC-MS) was studied. The methods of pretreatment and detection in pesticide residue analysis were summarized. The methods of solid phase extraction (SPE) and QuEChERS purification, as well as the detection techniques by liquid chromatography-mass spectrometry (LC-MS) were introduced in detail, including liquid chromatographic separation. Introduction of low Resolution tandem Mass Spectrometry and High Resolution Mass Spectrometry. In Chapter 2, six samples (apple, cucumber, tomato, loofah, luffa) were detected by liquid chromatography-tandem mass spectrometry (LC-MS / MS). Two highly hydrophilic aminoglycoside substances, vermilycin and Jinggangmycin A, were studied in cabbage and eggplant. Acetonitrile and water containing 0.1% formic acid were used as mobile phase. The results showed that ReproSil100C18 column could be used for the retention of highly polar substances. The results showed that the matrix effect of methanol / water mixed solvent 70: 30 v / v / v / v = 5.5) was -12.6-6.11%, and the average recovery was 81.7-108%, which was used as extractant. HLB-SCX was used as extractant in series solid-phase extraction, and the results showed that the matrix effect was in the range of -12.6-6.11%, and the average recovery was between 81.7-108%. And the RSDs is lower than 13. The method is verified according to the EU SANTE 11945/2015 standard. The result shows that, This method is suitable for the determination of vermicycin and Jinggangmycin A in complex fruit and vegetable samples. In Chapter 3, a simplified QuEChERS extraction method is combined with UPLC-MS / MS to rapidly and accurately determine cabbage and lettuce. Sixteen kinds of pesticides in tomato and sweet pepper vegetables were detected. In the process of analysis, 16 kinds of pesticides could be completely eluted in 10 min. The samples were extracted by acetonitrile 0.2% formate (0.2: 99.8 v / v). The extractant was diluted with methanol / water 50: 50 v / v / v / 1 for quantitative analysis of UPLC-MS/MS. The addition level was 40 渭 g 路kg ~ (-1) and each standard level was used for five times. The recovery rate of the method was 72.2-119, and the relative standard deviation (RSDs) was less than 17. The method was suitable for the determination of multi-residue pesticide in vegetables.
【學(xué)位授予單位】:山東大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2017
【分類(lèi)號(hào)】:TS255.7;O657.63
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