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商城縣特色野生蔬菜發(fā)展現(xiàn)狀及建議

發(fā)布時(shí)間:2018-04-27 06:24

  本文選題:商城縣 + 野生蔬菜; 參考:《河南農(nóng)業(yè)大學(xué)》2015年碩士論文


【摘要】:野生蔬菜是一種純天然、無污染的綠色食品,近年來日趨受到人們的青睞,野生蔬菜的開發(fā)利用已成了21世紀(jì)蔬菜土特產(chǎn)中的熱門。結(jié)合商城縣實(shí)際情況,調(diào)查了該縣野生蔬菜的發(fā)展概況、野生蔬菜資源種類及常見的具有特色的野生蔬菜資源分布狀況,對(duì)商城縣野生蔬菜開發(fā)利用現(xiàn)狀、發(fā)展特色野生蔬菜的優(yōu)勢(shì)和存在的問題進(jìn)行了分析,提出了一系列合理化開發(fā)利用建議。本文采用野外實(shí)地抽樣調(diào)查法和文獻(xiàn)研究法,結(jié)合商城縣野生蔬菜資源分布實(shí)際,獲得商城縣野生蔬菜資源種類、基本特征資料和野生蔬菜資源分布狀況。根據(jù)調(diào)查結(jié)果,為綜合評(píng)價(jià)商城縣野生蔬菜資源及發(fā)展特色野生蔬菜產(chǎn)業(yè)的優(yōu)勢(shì)及存在問題提供基礎(chǔ)依據(jù)和合理化建議。通過調(diào)查分析,找出商城縣發(fā)展特色野生蔬菜產(chǎn)業(yè)的優(yōu)勢(shì):良好的生態(tài)環(huán)境、豐富的耕地資源、適宜的氣候條件、豐富的水利資源、豐富多樣的物產(chǎn)、便利的交通、政府的重視、良好的農(nóng)業(yè)產(chǎn)業(yè)化基礎(chǔ)。提出存在的以下幾點(diǎn)問題:農(nóng)民認(rèn)識(shí)不高,誤采、誤食現(xiàn)象時(shí)有發(fā)生;缺乏系統(tǒng)調(diào)查,研究工作薄弱;不重視野菜資源保護(hù);開發(fā)利用盲目、采收不均衡;加工技術(shù)落后,經(jīng)濟(jì)效益低。并提出合理化建議包括合理開發(fā)、保護(hù)野生蔬菜資源,研究野菜生長(zhǎng)條件,進(jìn)行無公害栽培,重視野生蔬菜抗逆性的利用,通過引種馴化和提純復(fù)壯,選育新的優(yōu)良品種,野菜加工要向深、全、精、細(xì)方面發(fā)展,建立商品生產(chǎn)基地,進(jìn)行適宜規(guī)模和集約經(jīng)營(yíng)。
[Abstract]:Wild vegetable is a kind of pure natural and pollution-free green food. In recent years, the development and utilization of wild vegetables has become a hot spot in the local production of vegetables in the 21st century. Combined with the actual situation of Shangcheng County, the development of wild vegetables, the species of wild vegetables and the distribution of common wild vegetable resources were investigated, and the present situation of exploitation and utilization of wild vegetables in Shangcheng County was investigated. The advantages and problems of developing characteristic wild vegetables were analyzed, and a series of rational development and utilization suggestions were put forward. In this paper, the field sampling method and the literature research method were used to obtain the species, basic characteristics and distribution of wild vegetable resources in Shangcheng County, combined with the actual distribution of wild vegetable resources in Shangcheng County. Based on the results of the investigation, this paper provides basic basis and reasonable suggestions for comprehensive evaluation of wild vegetable resources and development of characteristic wild vegetable industry in Shangcheng County. Through investigation and analysis, we find out the advantages of developing characteristic wild vegetable industry in Shangcheng County: good ecological environment, rich cultivated land resources, suitable climate conditions, abundant water resources, rich variety of products, convenient transportation, The government pays attention to, good agricultural industrialization foundation. The following problems are put forward: the farmers' understanding is not high, the phenomenon of picking by mistake and the phenomenon of eating by mistake occur from time to time; the lack of systematic investigation and research work is weak; the protection of wild vegetable resources is not paid attention to; the exploitation and utilization are blind, the harvest is not balanced, and the processing technology is backward. The economic benefit is low. The reasonable suggestions include reasonable exploitation, protection of wild vegetable resources, study of the growth conditions of wild vegetables, cultivation of pollution-free, stress on the use of the resistance of wild vegetables, breeding of new fine varieties through introduction and domestication and purification and rejuvenation. The processing of wild vegetables should develop in deep, complete, fine and fine ways, establish commodity production base, and carry on appropriate scale and intensive management.
【學(xué)位授予單位】:河南農(nóng)業(yè)大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2015
【分類號(hào)】:F326.13;S647

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