本文選題：轉(zhuǎn)基因食品 + 轉(zhuǎn)基因食品安全��； 參考：《西北民族大學(xué)》2014年碩士論文

【摘要】：現(xiàn)今社會,伴隨著人們物質(zhì)生活的極大豐富,餐桌上的轉(zhuǎn)基因食品種類越來越多。轉(zhuǎn)基因食品對于絕大多數(shù)人而言,仍舊是一個陌生的名詞和領(lǐng)域。由于人們崇尚綠色環(huán)保健康的生活方式,對于自身健康和高品質(zhì)生活方式的向往,轉(zhuǎn)基因食品的安全性問題也逐漸引起人們的關(guān)注。社會經(jīng)濟的進步和發(fā)展離不開人類,而糧食卻又是人類維持生命體征的物質(zhì)基礎(chǔ)。從這個意義上講,轉(zhuǎn)基因食品的監(jiān)管制度可以說是目前社會事物監(jiān)管的重中之重。作為生物科技成果的轉(zhuǎn)基因食品具有強大的生命力,被許多國家作為解決食物問題的救命稻草。固然轉(zhuǎn)基因食品出現(xiàn)的日子距今并非很短暫,但國際社會從沒有休止過對轉(zhuǎn)基因食品的安全性爭辯,想要完全了解它并不是一朝一夕的事情。關(guān)乎轉(zhuǎn)基因食品安全隱患的問題,我們要至始至終提高警惕。人言道瑕不掩瑜,轉(zhuǎn)基因食品并非洪水猛獸,它的發(fā)展和推廣勢在必行。我們不僅僅要知道它、適應(yīng)它,還要安全的、合理的、有效的進行監(jiān)管,從而造福于人類社會。 本篇論文共分五章內(nèi)容。開篇第一章主要論述了轉(zhuǎn)基因食品的概念、種類,轉(zhuǎn)基因食品的產(chǎn)生與發(fā)展?fàn)顩r以及公眾對轉(zhuǎn)基因食品的認知三方面的內(nèi)容。第二章著重分析我國轉(zhuǎn)基因食品的安全性問題及其特征,在這個基礎(chǔ)上引出轉(zhuǎn)基因食品安全監(jiān)管的必要性分析。論文第三章在介紹我國有關(guān)轉(zhuǎn)基因食品的法律法規(guī)的基礎(chǔ)上,分析我國對轉(zhuǎn)基因食品安全監(jiān)管過程中存在的諸多問題。主要存在兩大方面問題,一是立法層面的監(jiān)管法規(guī)缺陷,二是現(xiàn)行的轉(zhuǎn)基因食品安全監(jiān)管制度存在缺陷。第四章主要從監(jiān)管原則、監(jiān)管主體和具有典型性的監(jiān)管制度三方面介紹美國、歐盟、日本的監(jiān)管制度,從其經(jīng)驗和教訓(xùn)中得出符合我國國情的啟示。論文最后一章重點論述我國轉(zhuǎn)基因食品安全監(jiān)管的思路及對策。在這部分提出：要補充完善監(jiān)管的基本原則；構(gòu)建以政府監(jiān)管為主導(dǎo),行業(yè)協(xié)會自律和消費者協(xié)會監(jiān)督為補充的互動協(xié)作的監(jiān)管模式；細化和強化具體的監(jiān)管舉措。同時要保障轉(zhuǎn)基因食品安全監(jiān)管的實施卓有成效,還必須加大懲罰性賠償?shù)牧Χ群蛷娀髽I(yè)的經(jīng)濟信用責(zé)任制度。
[Abstract]:Nowadays, with the abundance of people's material life, there are more and more kinds of genetically modified foods on the table. GM food is still a strange term and domain for most people. As people advocate green and healthy lifestyle and yearn for their own health and high quality lifestyle, the safety of genetically modified food has gradually attracted people's attention. The progress and development of social economy can not be separated from human beings, and grain is the material basis of human vital signs. In this sense, GM food regulatory system can be said to be the most important social supervision. Genetically modified foods (GMF), as biotechnological achievements, have strong vitality and have been used by many countries as the lifeline to solve food problems. Although GM food is not a very short time ago, the international community has never stopped arguing about the safety of GM food, and it is not an overnight thing to fully understand it. Concerning the problem of GM food safety risk, we should be vigilant from the beginning to the end. People say flaws, GM food is not a monster, it is imperative to develop and promote. We need not only to know it, to adapt to it, but also to regulate safely, reasonably and effectively for the benefit of human society. This paper is divided into five chapters. The first chapter mainly discusses the concept, category, production and development of GMF and public cognition of GMF. The second chapter focuses on the analysis of the safety problems and characteristics of transgenic food in China, and then leads to the necessity of the safety supervision of GM food. On the basis of introducing the laws and regulations of genetically modified food in China, the third chapter analyzes the problems existing in the process of safety supervision of genetically modified food in China. There are two major problems, one is the defects of the legislation and the other is the defects of the current regulatory system of GM food safety. The fourth chapter mainly introduces the supervision system of the United States, the European Union and Japan from three aspects: the principle of supervision, the subject of supervision and the typical supervision system, and draws the enlightenment from its experience and lessons in accordance with the national conditions of our country. The last chapter focuses on the thoughts and countermeasures of GM food safety supervision in China. In this part: to supplement the basic principles of regulation; to build a regulatory model with government regulation as the leading industry association self-discipline and consumer association supervision as a supplement; to refine and strengthen the specific regulatory measures. At the same time, in order to ensure the effective implementation of the safety supervision of genetically modified food, we must strengthen the punitive damages and strengthen the economic credit responsibility system of enterprises.
【學(xué)位授予單位】：西北民族大學(xué)
【學(xué)位級別】：碩士
【學(xué)位授予年份】：2014
【分類號】：F426.82

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