本文選題：柑橘產(chǎn)業(yè)　切入點(diǎn)：廣西　出處：《廣西大學(xué)》2015年碩士論文　論文類型：學(xué)位論文

【摘要】：我國是柑橘重要起源地和世界柑橘主要產(chǎn)地之一,是柑橘栽培面積最大、產(chǎn)量最多的國家。隨著科學(xué)種植和管理水平的提高,我國柑橘產(chǎn)量呈現(xiàn)逐年穩(wěn)產(chǎn)遞增的勢(shì)頭,柑橘產(chǎn)業(yè)已成為我國南方果農(nóng)增加收入的主要方式。廣西是我國柑橘主產(chǎn)省區(qū)之一,柑橘是廣西分布區(qū)域最廣、產(chǎn)量最大的優(yōu)勢(shì)水果,從2003年廣西實(shí)施優(yōu)果工程以來,廣西柑橘產(chǎn)業(yè)發(fā)展迅猛,柑橘產(chǎn)業(yè)對(duì)推動(dòng)全區(qū)果業(yè)發(fā)展和促進(jìn)農(nóng)民增收舉足輕重。面對(duì)新的發(fā)展形勢(shì),“十三五”廣西柑橘產(chǎn)業(yè)如何發(fā)展值得深入探討。本文深入研究“十三五”廣西柑橘產(chǎn)業(yè)發(fā)展。采用定性、定量、實(shí)證、比較法,運(yùn)用區(qū)域經(jīng)濟(jì)學(xué)等基礎(chǔ)理論,對(duì)世界和我國以及廣西柑橘產(chǎn)業(yè)發(fā)展的現(xiàn)狀與趨勢(shì)進(jìn)行綜合分析,利用SWOT戰(zhàn)略分析法,基于鉆石模型,整體把握“十三五”廣西柑橘產(chǎn)業(yè)發(fā)展的內(nèi)外環(huán)境,并在此基礎(chǔ)上對(duì)“十三五”廣西柑橘產(chǎn)業(yè)發(fā)展進(jìn)行趨勢(shì)分析,最后借鑒國內(nèi)外柑橘產(chǎn)業(yè)發(fā)展的成功經(jīng)驗(yàn),結(jié)合廣西柑橘產(chǎn)業(yè)發(fā)展的實(shí)際情況,提出促進(jìn)“十三五”廣西柑橘產(chǎn)業(yè)發(fā)展的具體對(duì)策和建議�！笆濉睆V西柑橘產(chǎn)業(yè)要實(shí)現(xiàn)提質(zhì)增效,建議從以下九個(gè)方面入手：(1)加強(qiáng)組織領(lǐng)導(dǎo),做好柑橘產(chǎn)業(yè)發(fā)展規(guī)劃；(2)加大新品種引進(jìn)和選育力度,優(yōu)化品種結(jié)構(gòu)：(3)加強(qiáng)重要病蟲害綜合防控,確保柑橘產(chǎn)業(yè)健康發(fā)展；(4)加強(qiáng)柑橘標(biāo)準(zhǔn)園建設(shè)的示范與推廣,促進(jìn)柑橘規(guī)范化生產(chǎn)；(5)加強(qiáng)現(xiàn)代柑橘生產(chǎn)技術(shù)的應(yīng)用與示范,提升柑橘生產(chǎn)效率；(6)是加強(qiáng)柑橘專業(yè)合作組織建設(shè),提高柑橘生產(chǎn)組織化程度；(7)加強(qiáng)采后冷鏈物流建設(shè)的扶持力度,完善銷售和物流體系；(8)組建區(qū)域性果業(yè)集團(tuán),促進(jìn)柑橘流通貿(mào)易;(9)加強(qiáng)柑橘品牌文化建設(shè),提升柑橘競爭力。
[Abstract]:China is one of the important origins of citrus and one of the main producing areas of citrus in the world. With the improvement of scientific planting and management, the citrus yield in China is increasing steadily year by year. Citrus industry has become the main way for fruit growers to increase their income in southern China. Guangxi is one of the major citrus producing provinces in China, and citrus is the most widely distributed fruit with the largest yield in Guangxi. The citrus industry in Guangxi is developing rapidly. Citrus industry plays an important role in promoting the development of fruit industry in the whole region and increasing farmers' income. Facing the new development situation, how to develop citrus industry in Guangxi in the 13th Five-Year Plan is worth discussing deeply. Industrial development. Quantitative, empirical, comparative and regional economics theories are used to analyze the current situation and trend of citrus industry development in the world, China and Guangxi. SWOT strategic analysis method is used, based on diamond model. Grasp the internal and external environment of the development of citrus industry in Guangxi during the 13th Five-Year Plan, analyze the trend of the development of citrus industry in Guangxi during the 13th Five-Year Plan, and finally draw lessons from the successful experience of citrus industry development at home and abroad. According to the actual situation of citrus industry development in Guangxi, the paper puts forward the concrete countermeasures and suggestions to promote the development of citrus industry in Guangxi during the 13th Five-Year Plan. It is suggested that starting with the following nine aspects, we should strengthen organizational leadership, make a good plan for citrus industry development, and increase the intensity of introducing and breeding new varieties, optimize the variety structure, and strengthen the comprehensive control of important diseases and pests. To ensure the healthy development of citrus industry and to strengthen the demonstration and popularization of citrus standard orchard, to promote the standardized production of citrus and to strengthen the application and demonstration of modern citrus production technology, and to enhance the efficiency of citrus production, is to strengthen the construction of specialized citrus cooperation organization. To improve the degree of organization of citrus production, to strengthen the support of post harvest cold chain logistics construction, to perfect the sales and logistics system and to set up regional fruit industry groups, to promote the citrus circulation trade, to strengthen the construction of citrus brand culture and to enhance the competitiveness of citrus.
【學(xué)位授予單位】：廣西大學(xué)
【學(xué)位級(jí)別】：碩士
【學(xué)位授予年份】：2015
【分類號(hào)】：F326.13

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