本文選題：“清”范疇　切入點(diǎn)：茶論　出處：《廣西民族大學(xué)學(xué)報(bào)(哲學(xué)社會科學(xué)版)》2017年05期 　論文類型：期刊論文

【摘要】：文論之"清"和茶論之"清",同源于"水之清",故在明代文論和茶論體系中,明人在對"清"的認(rèn)知與使用上,呈現(xiàn)出諸多共通性。修身養(yǎng)性也好,吟詩屬文也罷,乃至是日常生活中的品茗休閑,無不將自然界中的山水之"清",內(nèi)化于文字與身體意念之中。圍繞"清"而形成的"道",也就成為士大夫文人內(nèi)心思想表達(dá)的基本取向和追求的"理想"目標(biāo)。
[Abstract]:The "Qing" of literary theory and the "Qing" of tea theory both originated from "clear of water". Therefore, in the literary theory and tea theory system of Ming Dynasty, the people of Ming Dynasty showed a lot of commonality in the cognition and use of "Qing". And even tea and leisure in everyday life, The "Qing" of the landscape in nature is internalized in the words and body thoughts, and the "Tao" formed around the "Qing" becomes the basic orientation and the "ideal" goal of the literati and literati's inner thought expression.
【作者單位】： 中國傳媒大學(xué)文法學(xué)部文學(xué)院;
【分類號】：I206.2;TS971
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本文編號：1564948