本文選題：釀酒行業(yè)　切入點：飲料酒　出處：《釀酒科技》2014年12期

【摘要】：正本刊訊:根據(jù)國家統(tǒng)計局?jǐn)?shù)據(jù),2014年1~10月,全國釀酒行業(yè)規(guī)模以上企業(yè)完成釀酒總產(chǎn)量6501.24萬千升,同比增長2.50%;其中10月份釀酒總產(chǎn)量549.78萬千升,同比下降3.97%。分別來看,1~10月份發(fā)酵酒精累計產(chǎn)量799.05萬千升,同比增長8.74%;飲料酒產(chǎn)量5702.19萬千升,同比增長1.69%。飲料酒中,白酒總產(chǎn)量1003.89萬千升,同比增長4.54%;其中10月份白酒產(chǎn)量111.39萬千升,同比下降2.49%。啤酒總產(chǎn)量4407.08萬千升,同比增長0.85%;其中10月份啤
[Abstract]:According to the data of the National Bureau of Statistics, from January to October 2014, the total winemaking output of enterprises above the scale of the national winemaking industry was 6501.24 thousand liters, up 2.50 percent from the same period last year; of these, the total output of wine in October was 549.78 thousand litres, down 3.97 percent from the same period last year.The cumulative output of fermented alcohol in October was 799.05, 000 litres, up 8.74 percent from the same month a year earlier, while the production of drinks and wine was 5702.19, 000 litres, up 1.69 percent from the same period a year earlier.The total output of liquor was 1003.89 thousand litres, up 4.54 percent from a year earlier, with liquor production of 111.39, 000 litres in October, down 2.49 percent from a year earlier.Total beer output was 4407.08, 000 liters, up 0. 85 percent from a year earlier; October beer
【分類號】：F426.82

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