本文選題：柑橘產(chǎn)業(yè)　切入點(diǎn)：知識產(chǎn)權(quán)　出處：《華中農(nóng)業(yè)大學(xué)》2014年碩士論文

【摘要】：我國作為傳統(tǒng)柑橘種植大國和柑橘文化發(fā)源地之一,在柑橘產(chǎn)業(yè)方面有著非常豐富的資源和得天獨(dú)厚的優(yōu)勢。中國柑橘之父——章文才教授曾提出“在貧困山區(qū)搞柑橘能夠解決脫貧問題,也是穩(wěn)定政權(quán)的重要手段”。由此可見,柑橘產(chǎn)業(yè)在我國的發(fā)展的程度直接影響著農(nóng)民經(jīng)濟(jì)效益、就業(yè)以及農(nóng)村的生態(tài)環(huán)境。但隨著中國加入世界貿(mào)易組織后,農(nóng)產(chǎn)品市場開放程度不斷擴(kuò)大,作為一項(xiàng)重要的農(nóng)產(chǎn)品,柑橘市場競爭變得空前激烈,使我國柑橘產(chǎn)業(yè)逐步進(jìn)入一個(gè)開放的、全新的國際化競爭時(shí)代。在這種新形勢下,如何運(yùn)用知識產(chǎn)權(quán)來保護(hù)促進(jìn)我國柑橘產(chǎn)業(yè)化發(fā)展,提高柑橘產(chǎn)業(yè)的競爭力,儼然成為當(dāng)前我國柑橘產(chǎn)業(yè)可持續(xù)發(fā)展的關(guān)鍵問題。 本文在充分運(yùn)用法學(xué)、產(chǎn)業(yè)學(xué)、農(nóng)學(xué)的基本理論知識基礎(chǔ)上,結(jié)合當(dāng)前農(nóng)產(chǎn)品國際化的背景,對柑橘產(chǎn)業(yè)知識產(chǎn)權(quán)法律保護(hù)的基本問題進(jìn)行梳理與分析。 首先,從基本概述入手,分析了柑橘產(chǎn)業(yè)整體的發(fā)展的基本概況,把握了柑橘產(chǎn)業(yè)現(xiàn)實(shí)發(fā)展情況,并闡明了柑橘產(chǎn)業(yè)的特殊性、柑橘鮮果和加工業(yè)(包括采后處理)的發(fā)展現(xiàn)狀以及農(nóng)業(yè)知識產(chǎn)權(quán)法律保護(hù)的基本內(nèi)涵和我國農(nóng)業(yè)農(nóng)業(yè)知識產(chǎn)權(quán)法律保護(hù)現(xiàn)狀,同時(shí)還探討了柑橘產(chǎn)業(yè)知識產(chǎn)權(quán)法律保護(hù)的理論基礎(chǔ)。 其次,對“柑橘大國”——美國的柑橘產(chǎn)業(yè)知識產(chǎn)權(quán)法律進(jìn)行分析與察,著重對全球最著名的柑橘供應(yīng)商、合作社——美國“新奇士”進(jìn)行了實(shí)證分析,從其對專利權(quán)、品種權(quán)等保護(hù)等展開介紹,分析與評價(jià)其中對于我國可借鑒的經(jīng)驗(yàn),為我國柑橘產(chǎn)業(yè)知識產(chǎn)權(quán)法律保護(hù)提供現(xiàn)實(shí)借鑒。 再次,對我國柑橘產(chǎn)業(yè)知識產(chǎn)權(quán)法律保護(hù)的現(xiàn)狀選取具有普遍代表性的地區(qū)進(jìn)行數(shù)次不同維度的訪談實(shí)證研究,根據(jù)實(shí)證調(diào)查的現(xiàn)狀探究我國柑橘產(chǎn)業(yè)知識產(chǎn)權(quán)法律保護(hù)存在問題的原因,并根據(jù)發(fā)現(xiàn)的問題分析出問題產(chǎn)生的原因,為接下來的完善建議研究提供現(xiàn)實(shí)基礎(chǔ)。 最后,依據(jù)上文的基礎(chǔ)分析與實(shí)證調(diào)研,結(jié)合我國國情為我國柑橘產(chǎn)業(yè)知識產(chǎn)權(quán)法律保護(hù)問題提出從法律制度、政策指導(dǎo)、意識培養(yǎng)與其他配套完善措施等方面的路徑選擇建議。
[Abstract]:China is one of the traditional citrus growing countries and one of the birthplaces of citrus culture. Professor Zhang Wencai, the father of Chinese citrus, once proposed that "citrus in poor mountain areas can solve the problem of poverty eradication and is also an important means to stabilize the regime." The development of citrus industry in China has a direct impact on farmers' economic benefits, employment and rural ecological environment. However, with China's accession to the World Trade Organization, the open degree of agricultural products market has been expanding, as an important agricultural product. The citrus market competition is becoming more and more intense, which makes our citrus industry enter an open and new era of international competition step by step. Under this new situation, how to use intellectual property rights to protect and promote the development of citrus industrialization in China? To improve the competitiveness of citrus industry has become a key issue for the sustainable development of citrus industry in China. On the basis of making full use of the basic theoretical knowledge of law, industry and agriculture, this paper combs and analyzes the basic problems of the legal protection of intellectual property rights of citrus industry in combination with the background of the internationalization of agricultural products. First of all, starting with the basic overview, this paper analyzes the basic situation of the overall development of citrus industry, grasps the actual development situation of citrus industry, and clarifies the particularity of citrus industry. The development status of citrus fresh fruit and processing industry (including post-harvest treatment), the basic connotation of the legal protection of agricultural intellectual property and the present situation of the legal protection of agricultural intellectual property in China. At the same time, it also discusses the theoretical basis of the legal protection of citrus industry intellectual property. Secondly, the author analyzes and inspects the intellectual property law of citrus industry in the United States, focusing on the empirical analysis of the world's most famous citrus supplier, the cooperative, the American "novelty man", from its patent right. This paper introduces the protection of variety right, analyzes and evaluates the experience which can be used for reference in our country, and provides a practical reference for the legal protection of intellectual property rights in citrus industry in China. Thirdly, the current situation of the legal protection of citrus industry intellectual property rights in China has been selected to a number of widely representative areas for a number of different dimensions of interviews empirical research. According to the current situation of empirical investigation, this paper probes into the causes of the problems in the legal protection of citrus industry intellectual property rights in China, and analyzes the causes of the problems according to the discovered problems, which provides a realistic basis for the further improvement of the research. Finally, according to the above basic analysis and empirical research, combined with the situation of our country, we put forward the legal system and policy guidance for the legal protection of intellectual property rights of citrus industry in China. Suggestions on path selection for consciousness cultivation and other supporting measures.
【學(xué)位授予單位】：華中農(nóng)業(yè)大學(xué)
【學(xué)位級別】：碩士
【學(xué)位授予年份】：2014
【分類號】：D923.4

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