糖尿病腹膜透析患者液體攝入健康信念及容量負(fù)荷狀況研究
[Abstract]:Objective to compare the health beliefs and volumes of liquid intake between diabetic peritoneal dialysis patients and non-diabetic peritoneal dialysis patients, and to determine the correlation between liquid intake health beliefs and volume status of diabetic peritoneal dialysis patients. Methods 156 patients undergoing peritoneal dialysis in the peritoneal dialysis center of Ningxia Medical University General Hospital from January 2014 to January 2015 were selected as subjects. The patients were divided into diabetic group (n = 36) and non-diabetic group (n = 120). The total score of all items of each subscale was the total score of this subscale. The body mass, diastolic pressure and edema severity of the patients were measured and recorded by full-time nurses. The (ICW) of (ECW), extracellular fluid and the ratio of extracellular fluid to intracellular fluid (E _ (I) were measured by bioelectrical impedance analyzer (BIS) in patients with water load (OH), extracellular fluid (ECW),). The dialysis dose, glucose concentration in dialysate, ultrafiltration volume, drinking quantity and urine volume were recorded. The levels of serum albumin, blood urea nitrogen, serum creatinine, blood glucose and serum sodium were measured by biochemical automatic analysis instrument. Results there was no significant difference between the two groups in the scores of perceived maintenance capacity balance, susceptibility to sensory volume balance and liquid intake self-efficacy scale (P0.05). The score of perceived capacity balance benefit and perceived capacity imbalance severity in diabetic group was lower than that in non-diabetic group (P0.05). There were significant differences in body mass, diastolic pressure and edema between the two groups (P0.05). The level of OH,ECW,ICW in diabetic group was higher than that in non-diabetic group, and the E I level was lower in diabetic group than that in non-diabetic group, the difference was statistically significant (P0.05). There were significant differences in dialysis dose, glucose concentration in dialysate, drinking water, albumin and blood sugar level in diabetic group (P0.05). There was no significant difference in perceived volume balance benefits, perceived capacity imbalance severity, susceptibility to sensory volume balance and liquid intake self-efficacy subscale scores in diabetic patients without edema and edema (P0.05). The score of sensory maintenance capacity balance disorder in diabetic group was higher than that in non-edema group, the difference was statistically significant (P0.05). Conclusion the degree of edema in diabetic peritoneal dialysis patients is higher than that in non-diabetic peritoneal dialysis patients. There may be a lack of understanding of the adverse consequences of volume imbalance in diabetic peritoneal dialysis patients, and the lack of healthy behavior of restricting water and salt intake. Poor compliance with liquid intake limits is associated with poor compliance.
【作者單位】: 寧夏醫(yī)科大學(xué)總醫(yī)院腎臟內(nèi)科;
【基金】:寧夏自然科學(xué)基金資助項(xiàng)目(NZ14153)
【分類號】:R587.1;R459.5
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