黔東南州實(shí)施新碘鹽標(biāo)準(zhǔn)前后碘鹽及特殊人群碘營(yíng)養(yǎng)水平調(diào)查
發(fā)布時(shí)間:2018-04-03 21:15
本文選題:兒童 切入點(diǎn):孕婦 出處:《環(huán)境與健康雜志》2017年07期
【摘要】:為了解黔東南州GB 26878—2011《食用鹽碘含量》(以下簡(jiǎn)稱為"《新標(biāo)準(zhǔn)》")實(shí)施前后居民戶碘鹽食用情況及特殊人群碘營(yíng)養(yǎng)水平,為適時(shí)采取針對(duì)性防治措施和科學(xué)調(diào)整干預(yù)策略提供依據(jù),按照《黔東南州碘鹽監(jiān)測(cè)方案實(shí)施細(xì)則》、《黔東南州碘缺乏病監(jiān)測(cè)實(shí)施方案》及《黔東南州地方病防治"十二五"規(guī)劃終期考核評(píng)估方案》的要求進(jìn)行采樣及鹽碘、尿碘檢測(cè)。結(jié)果顯示,2011—2015年的居民戶碘鹽均值分別為33.34、30.14、28.17、28.06、27.39 mg/kg,呈逐年下降趨勢(shì);《新標(biāo)準(zhǔn)》實(shí)施前的2011年居民戶食鹽中非碘鹽比例為0.09%,低于《新標(biāo)準(zhǔn)》實(shí)施3年后的2015年(0.31%),差異有統(tǒng)計(jì)學(xué)意義(P0.05);2011年碘鹽39 mg/kg比例為12.30%,高于2015年(1.37%),差異有統(tǒng)計(jì)學(xué)意義(P0.01)!缎聵(biāo)準(zhǔn)》實(shí)施前兒童尿碘含量處于基本適宜水平(100~300μg/L)的比例(36.18%)低于實(shí)施后(59.40%),碘過(guò)量攝入(≥300μg/L)的比例(59.91%)高于實(shí)施后(28.81%),差異均有統(tǒng)計(jì)學(xué)意義(P0.01);《新標(biāo)準(zhǔn)》實(shí)施前孕婦的碘攝入量不足的比例(36.00%)低于實(shí)施后(47.83%),差異有統(tǒng)計(jì)學(xué)意義(P0.05);《新標(biāo)準(zhǔn)》實(shí)施前孕婦的碘過(guò)量攝入比例(9.33%)高于實(shí)施后(2.04%),差異有統(tǒng)計(jì)學(xué)意義(P0.01)。提示按《新標(biāo)準(zhǔn)》生產(chǎn)的碘鹽于2015年全部覆蓋黔東南州16個(gè)縣(市);特殊人群碘營(yíng)養(yǎng)狀況達(dá)到了最佳狀態(tài)。
[Abstract]:In order to understand the iodine content of edible salt in Qiandongnan prefecture (hereinafter referred to as "the New Standard") before and after the implementation, the consumption of iodized salt in households and the iodine nutrition level of special population before and after the implementation of GB26878-2011,To provide the basis for timely taking targeted prevention and control measures and scientifically adjusting intervention strategies.According to the detailed rules of iodized salt monitoring scheme in Qiandongnan prefecture, the implementation plan of iodine deficiency disorders surveillance in Qiandongnan prefecture and the final assessment plan of the 12th five-year plan for endemic disease control in Qiandongnan prefecture, the sampling and detection of salt iodine and urine iodine were carried out.The results showed that the average value of iodized salt in households in 2011-2015 was 33.340.14 / 28.17 / 28.06n 27.39 mg / kg, respectively, showing a decreasing trend year by year, and the proportion of non-iodized salt in household salt was 0.09 in 2011 before the implementation of the New Standard, which was lower than that of 0.31 in 2015 after the implementation of the New Standard.鏈夌粺璁″鎰忎箟(P0.05);2011騫寸鐩,
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