農(nóng)村勞動(dòng)力轉(zhuǎn)移對(duì)糧食生產(chǎn)的影響研究
[Abstract]:In the process of industrialization and urbanization, the rural labor force is constantly transferred to the urban and non-agricultural sectors, and the reduction of the agricultural labor force has a certain impact on the grain production in China. It is of great significance to analyze the relationship between the transfer of rural labor force and grain production mode, grain output and production cost, and to explore the supporting policies for ensuring grain production after the rural labor force is transferred out. This paper combs the existing theories and literature, and analyzes the content frame of the existing research by applying the classical theory of rural labor force transfer in development economics. Through field investigation and induction of typical cases, this paper analyzes the characteristics of rural labor force transfer and the changing characteristics of local grain production in typical areas of different development stages. In order to quantitatively grasp the impact of rural labor force transfer on grain production in China, this paper collects and collates the data of 31 provinces in China from 1978 to 2012, divides them into main and non-major production provinces, and analyzes them by applying the model. The results showed that the influence of rural labor force transfer on grain output was weak, and the significant influence factors were sowing area, followed by fertilizer usage and mechanization degree. In order to analyze the changing relationship between rural labor force transfer and grain input factors, this paper also uses the data of agricultural products cost and income to study. The results show that labor transfer in rural areas leads to the increase of labor cost in grain production, and its proportion in grain production cost is increasing. Compared with output growth, labor transfer has more significant effect on grain production cost. The paper also studies the transfer of rural labor force in Japan during the process of industrialization. The results show that the rapid transfer of labor force leads to the differentiation of Japanese farmers, the emergence of a large number of part-time farmers, the decrease of grain planting area and yield, and the decline of the status of grain production. In order to ensure the country's grain production, Japan has continuously improved socialized services, vigorously popularized agricultural machinery, strengthened education and training, and raised food prices and agricultural wages. Synthesizing the above research, this paper concludes that the rural labor transfer has two effects on grain production, and the positive aspects are mainly to promote the development of land scale management and agricultural socialized service. But at the same time, the number of labor force is reduced, the aging problem is more prominent; The transfer of rural labor has little effect on grain output, but it will lead to higher labor cost, which has become an important factor in pushing up grain production cost. Under the situation of decreasing labor force and increasing labor cost in the future, it is urgent to solve the problem of promoting agricultural production steadily and increasing the income of grain planting. Therefore, the paper puts forward some policy suggestions, such as speeding up moderate scale management, promoting agricultural mechanization, perfecting socialized service and strengthening the construction of rural talents.
【學(xué)位授予單位】:中國(guó)農(nóng)業(yè)科學(xué)院
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2015
【分類號(hào)】:F323.6;F326.11
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