AD食品公司服務(wù)營銷管理中的問題及對策研究
[Abstract]:Chinese society has entered the era of service economy. The application of service marketing theory has become an important source for companies to gain market competitiveness. This paper tries to apply the related theory of service marketing, aiming at the problems existing in the service marketing management of AD food company, and puts forward some countermeasures and suggestions. The initiation and establishment of AD Foods Company originated from the career rehabilitation of young people with intellectual disabilities. In the face of the market competition environment, the attribute of public welfare or market attribute is unclear, and the brand is too focused on the field of public welfare. The company's strategic positioning for the target market is unclear, the product is single and lacks market differentiation and cultural connotation, the service marketing management is non-customer convenient, the cost pricing, the lack of dynamic elasticity, the lack of physical display brand, The high turnover rate and the lack of stability in the quality of products and services have led to the company's weak market competitiveness in the field of baking and difficulties in survival and development. In view of the current situation and problems of service marketing management in AD food company, this paper analyzes the problems in service marketing management of AD food company and the causes behind it, and puts forward some countermeasures. That is, AD food company must take the development road of modern service-oriented enterprises, promote service marketing strategy and comprehensive brand strategy, and outsource the "production" of public goods which the company team is not good at to social welfare organizations. To determine the market segment and target market of baking products, accurately competitive positioning, vigorously develop the company's brand awareness and reputation in the field of baking, strive to have a place in the Nanjing baking market; Operation level is customer-centered, product and product mix innovation, meet consumer demand; marketing channel innovation, convenient consumer purchase; strengthen cost control and service quality management, to provide value-added services for customers, improve price competitive advantage; Perfect the construction of the company identification system, pay attention to the customer experience, enhance the cultural connotation and uniqueness of the visible display; Deepen internal marketing, promote the construction of corporate culture, enhance the cohesion and centripetal force of the team, reduce employee turnover rate, enhance employee satisfaction, and make it form a positive interaction with the promotion of customer satisfaction. Through the implementation of strategic and operational countermeasures, the overall competitiveness of AD Foods Company in the field of baking can be improved, and sustainable development can be obtained fundamentally. As a social enterprise, the success of AD food company will not only encourage more social enterprises to make good use of business methods, but also help them to learn from the breakthrough and development of AD food company's business model. For the development of the modern service industry and the development of modern public welfare cause inject new vitality.
【學(xué)位授予單位】:南京師范大學(xué)
【學(xué)位級別】:碩士
【學(xué)位授予年份】:2014
【分類號】:F274;F426.82
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