本文選題：登山旅游 + 珠峰　； 參考：《西藏大學(xué)學(xué)報(社會科學(xué)版)》2016年01期

【摘要】：運(yùn)用碳足跡的計(jì)算方法,基于登山游客的旅游行為特點(diǎn),借鑒成分法的思路對珠峰登山旅游碳足跡進(jìn)行測算。同時,碳效用研究結(jié)果顯示:從構(gòu)成內(nèi)容方面分析,旅游交通碳足跡、旅游餐飲碳足跡和旅游住宿碳足跡所占比重要遠(yuǎn)低于全球旅游業(yè)的平均水平;相比之下,游覽觀光碳足跡的比重相對較高,成為影響珠峰環(huán)境管理績效的決定性因素。珠峰旅游碳成本為0.0784kg/元,人均碳足跡為14.82 kg/人,這兩項(xiàng)指標(biāo)的數(shù)據(jù)均遠(yuǎn)低于全球旅游業(yè)平均水平。研究表明,目前珠峰登山旅游的環(huán)境管理績效水平較高,登山旅游的生態(tài)屬性保育良好。根據(jù)研究結(jié)論,提出了完善珠峰環(huán)境管理的對策與建議。
[Abstract]:Based on the tourist behavior characteristics of mountain climbers, the carbon footprint of Mount Everest mountaineering is calculated by using the method of carbon footprint calculation, and the method of composition is used to calculate the carbon footprint of mountaineering tourism. At the same time, the results of carbon utility study show that the proportion of tourism transport carbon footprint, tourism catering carbon footprint and tourism accommodation carbon footprint is much lower than the average level of global tourism. The relatively high proportion of sightseeing carbon footprint has become the decisive factor of Everest environmental management performance. The cost of tourism carbon on Everest is 0.0784kg/ yuan, with a per capita carbon footprint of 14.82 kg/, which is well below the global average for tourism. The results show that the environmental management performance of Everest mountaineering tourism is high and the ecological attribute conservation of mountaineering tourism is good. According to the conclusion of the study, the countermeasures and suggestions to improve the environmental management of Everest are put forward.
【作者單位】： 西藏大學(xué)旅游與外語學(xué)院;
【基金】：2015年度西藏自治區(qū)高校青年教師創(chuàng)新支持計(jì)劃項(xiàng)目“世界旅游目的地建設(shè)背景下的西藏登山旅游發(fā)展研究”(項(xiàng)目號:QC2015-05) 2015年度西藏大學(xué)“珠峰學(xué)者人才發(fā)展支持計(jì)劃青年骨干教師”項(xiàng)目階段性成果
【分類號】：X322;F592.7
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本文編號：1837837