本文選題：游客 + 食物消費�。� 參考：《地理科學進展》2017年04期

【摘要】：旅游食物消費是旅游消費的首要內容。隨著旅游學科研究的不斷深入,旅游食物消費近年來逐漸成為學界關注的熱點。目前,國內對旅游食物消費的研究僅限于對飲食文化資源的開發(fā)和旅游食物衛(wèi)生等方面,處于描述性研究的初級階段。國際上旅游食物消費研究起步較早,內容也較為全面,除對旅游食物安全風險、食物旅游產品開發(fā)和市場營銷進行廣泛探討外,更在游客食物消費行為、旅游食物消費綜合效應等領域取得了系統(tǒng)成果。本文利用文獻分析方法,在綜合分析和梳理國內外食物消費研究文獻基礎上,歸納總結了旅游食物消費發(fā)展階段和特征,并重點從游客食物消費行為模式、旅游食物資源開發(fā)、旅游地美食節(jié)慶與營銷、旅游食物安全與風險、旅游食物消費與旅游地發(fā)展、旅游食物消費環(huán)境影響與可持續(xù)發(fā)展等6個方面對旅游食物消費的研究內容和進展進行了分析,最后提出了中國現(xiàn)階段旅游食物消費研究應關注的重點領域和方向。
[Abstract]:Tourism food consumption is the primary content of tourism consumption. With the deepening of tourism research, tourism food consumption has gradually become the focus of academic attention in recent years. At present, the domestic research on tourism food consumption is limited to the development of dietary cultural resources and tourism food hygiene, and is in the primary stage of descriptive research. The international research on tourism food consumption started earlier, and the content is also relatively comprehensive. In addition to the extensive discussion on tourism food safety risks, food tourism product development and marketing, it is also in tourists' food consumption behavior. Comprehensive effects of tourism food consumption and other areas have achieved systematic results. On the basis of comprehensive analysis and combing of domestic and foreign food consumption research literature, this paper summarizes the development stage and characteristics of tourism food consumption, and focuses on tourist food consumption behavior patterns and tourism food resources development. The research contents and progress of tourism food consumption are analyzed from six aspects: festival and marketing, food safety and risk, food consumption and tourism destination development, environmental impact and sustainable development of tourism food consumption. Finally, the paper puts forward the key areas and directions of tourism food consumption research in China.
【作者單位】： 中國科學院地理科學與資源研究所;新西蘭懷卡托大學管理學院;寧夏大學人文學院;
【基金】：國家重點研發(fā)計劃重點專項(2016YFE0113100) 國家自然科學基金項目(71233007) 中國博士后科學基金項目(2014M561041,2015T80128) 國家留學基金資助項目~~
【分類號】：F591;F719.3

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本文編號：1775721