本文選題：歐盟　切入點(diǎn)：成員國(guó)　出處：《食品科技》2013年03期 　論文類(lèi)型：期刊論文

【摘要】：正2月25日至26日,歐盟成員國(guó)主管農(nóng)業(yè)和漁業(yè)的部長(zhǎng)在布魯塞爾開(kāi)會(huì),就馬肉冒充牛肉引發(fā)的"馬肉風(fēng)波"商討對(duì)策。法國(guó)、德國(guó)、奧地利、英國(guó)、葡萄牙等國(guó)農(nóng)業(yè)部長(zhǎng)們大都認(rèn)為,當(dāng)前保障食品安全的關(guān)鍵是:要對(duì)所有進(jìn)入商品流通領(lǐng)域的食品貼上標(biāo)簽,這樣才可能找到問(wèn)題食品的污染源。但也有專(zhuān)家指出,考慮到肉類(lèi)行業(yè)供應(yīng)鏈監(jiān)管不力,這個(gè)方案的可行性不大。
[Abstract]:European Union ministers responsible for agriculture and fisheries met in Brussels from February 25th to 26th to discuss how to deal with the "horse meat storm" caused by horse meat posing as beef. France, Germany, Austria, Britain, Most agriculture ministers from Portugal and other countries believe that the key to ensuring food safety right now is to label all foods entering the circulation of commodities so that the source of pollution of the problem food can be found. But some experts have also pointed out that. Given the poor regulation of the meat industry's supply chain, the plan is unlikely to be feasible.
【分類(lèi)號(hào)】：F416.82;F203
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本文編號(hào)：1625018