齊齊哈爾市某三甲醫(yī)院職工代謝綜合征及其相關(guān)因素研究
[Abstract]:Objective to study the health status of the staff and the prevalence of metabolic syndrome in the hospital of a medical check-up center in a three a hospital in Qigihar, and to analyze the factors of the metabolic syndrome according to the results of the questionnaire survey, and to prepare the metabolic syndrome for the staff of the hospital. Methods to provide the basis for the prevention and management measures. Methods 1200 hospital staff and workers who participated in the physical examination center of a three a hospital in Qigihar in 2013 were selected as the subjects of this study. First, the results of the medical examination related reports of 1200 hospital staff were investigated, and the physical examination indexes of the workers including the blood pressure, height, waist circumference, and body were analyzed. Weight, body mass index, blood lipid, blood sugar and so on, according to the diagnostic criteria of metabolic syndrome, determine the number of 1200 cases of hospital workers. According to the different age groups of the hospital staff, the relationship between the occurrence of metabolic syndrome and the age of the hospital workers is discussed. In relation to the relationship, according to the working nature of doctors, nurses, medical technicians and administrative staff, the relationship between the occurrence of metabolic syndrome and the nature of workers' work is studied. Exercise, smoking and drinking history, family history, past medical history, medication and physical examination specific blood biochemical test results. Statistical questionnaire results were used to analyze the factors affecting the development of metabolic syndrome in hospital staff and workers. According to the results of the physical examination, the results of the questionnaire were summarized to summarize the management strategies of the hospital staff and workers' metabolic syndrome. In the survey, the prevalence rate of metabolic syndrome in 1200 hospital workers was 13.17%. compared with the different age groups, the difference was statistically significant (x ~2=11.051, P=0.011). With the increase of age, the prevalence rate of metabolic syndrome was higher. The prevalence rate of male metabolic syndrome was significantly higher than that of women, and the difference was statistically significant. ~2=2.982P=0.031). The prevalence of metabolic syndrome in hospital workers with different work properties was statistically different (x ~2=48.384, P0.001). The prevalence rate of doctor metabolic syndrome was the highest, and there were significant differences compared with other groups (=27.173, P0.001; X ~2 medical technique group = 16.474, P0.001; =17.003, P0.001) of X ~2 administrative group; the metabolism of doctors in each department The prevalence rate of the syndrome was statistically significant (x ~2=32.563, P0.001). The prevalence rate of metabolic syndrome in the surgical department was the highest, and the difference was statistically significant (~2=8.669, P=0.003, chi square) (Department of Department of gynaecology), ~2=21.298, P0.001, and ~2=17.625, P0.001 in the Department of Pediatrics; the morbidity of metabolic syndrome in the operation group was clear. The difference was statistically significant (x ~2=4.129, P=0.029), and the prevalence rate of metabolic syndrome in operation room nurses was significantly higher than that of out-patient nurses and inpatient nurses, and the difference was statistically significant (~2=9.620, P=0.002, ~2= 12.956, P0.001). There were statistically significant differences in drinking (x ~2=33.956, P0.001), smoking (x ~2=62.504, P0.001), daily sitting time (chi ~2=40.158, P0.001), sleep time (chi ~2=68.861, P0.001), exercise time (chi ~2=14.263, P0.001), Internet time (chi ~2=83.142, P0.001). The prevalence of metabolic syndrome in workers with different dietary habits was statistically different, regular diet (chi square) ~2=81.954, P0.001), the proportion of principal and non-staple food (chi ~2=96.367, P0.001) meat intake (x ~2=65.016, P0.001), the intake of salt (chi ~2=39.681, P0.001), and the intake of fried food (x ~2=123.506, P0.001). Conclusion the prevalence rate of male metabolic syndrome in 1. hospital workers was significantly higher than that of women; the prevalence rates of metabolic syndrome in different age groups were different, and along with the difference in the prevalence rate of metabolic syndrome in different age groups Age increased and the prevalence rate increased gradually. The prevalence rate of.2.'s metabolic syndrome was higher than that of nurses, administrative staff and medical technicians; the morbidity rate of the surgeon in the operation group was significantly higher than that of the non operation group; the prevalence rate of operation room nurses was significantly higher than that of the outpatient nurses and the hospitalized nurses, and the smoking, drinking, bad habits and drinking were higher than those of the outpatient nurses and the inpatient nurses. Eating habits are the main factors that affect the metabolic syndrome of medical workers.
【學(xué)位授予單位】:吉林大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2015
【分類號(hào)】:R589
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