本文選題：哈爾濱 + 俄式西餐廳��； 參考：《東北林業(yè)大學(xué)》2015年碩士論文

【摘要】：哈爾濱北臨俄羅斯,地緣優(yōu)勢(shì)使哈爾濱俄式西餐廳設(shè)計(jì)獨(dú)具特色,歷史上出現(xiàn)的大規(guī)模人口遷移也為俄式西餐廳在哈爾濱的發(fā)展創(chuàng)造了條件,隨著社會(huì)發(fā)展,俄式西餐廳的空間布局和裝飾特色等方面在發(fā)展中逐漸演化。了解和研究哈爾濱俄式西餐廳的發(fā)展變化,在弘揚(yáng)俄式西餐的歷史文化性、體現(xiàn)哈爾濱俄式西餐的地域特色性、彰顯俄式西餐廳設(shè)計(jì)的時(shí)代互融性等方面具有重要的理論意義和實(shí)踐意義。通過實(shí)地調(diào)研和訪談,確定本文的研究對(duì)象為哈爾濱15個(gè)有特色的俄式西餐廳。通過研究方法的綜合,以現(xiàn)場(chǎng)拍攝的實(shí)體照片和專業(yè)軟件繪制的圖片等形式,對(duì)俄式西餐廳建筑的室內(nèi)外空間演變情況進(jìn)行有效提取,并展開系統(tǒng)研究。首先,對(duì)相關(guān)概念進(jìn)行界定,通過建筑符號(hào)學(xué)等理論的引入,分析其設(shè)計(jì)風(fēng)格與文化內(nèi)涵；進(jìn)而通過對(duì)國(guó)內(nèi)外文獻(xiàn)和餐飲空間的實(shí)例研究,對(duì)我國(guó)相關(guān)領(lǐng)域的研究成果進(jìn)行總結(jié)。其次,對(duì)俄式西餐廳在哈爾濱的起源與文化、發(fā)展與變遷、時(shí)代與顯存進(jìn)行歸納整理通過歷史資料的整合和現(xiàn)場(chǎng)調(diào)研,從社會(huì)經(jīng)濟(jì)、城市發(fā)展等宏觀層次對(duì)餐廳發(fā)展的社會(huì)發(fā)展、從民俗特色和人文關(guān)懷的地域文化、人文關(guān)懷和民俗特色的消費(fèi)特色以及建筑風(fēng)格的功能法然和藝術(shù)精美方面對(duì)餐廳的發(fā)展因素進(jìn)行解析。然后,對(duì)俄式西餐廳空間組織演變情況進(jìn)行研究,主要包括用餐功能區(qū)、配套服務(wù)區(qū)和工作管理區(qū)等,注重研究空間的布局、形式等變化；從餐廳立面的裝飾元素對(duì)其建筑風(fēng)格進(jìn)行界定,并對(duì)風(fēng)格演變情況進(jìn)行總結(jié)；最后,詳細(xì)研究了俄式西餐廳空間構(gòu)成要素的演變情況。著重研究外墻、內(nèi)墻、頂棚和裝飾等空間界面和門、窗、柱等構(gòu)件的變化,此外,結(jié)合雕塑、繪畫等室內(nèi)裝飾和室外廣告牌等方面,從多角度對(duì)餐廳空間藝術(shù)的演變情況展開系統(tǒng)研究。為今后俄式西餐廳的設(shè)計(jì)方向提供參考和借鑒,進(jìn)而繼承和創(chuàng)新建筑設(shè)計(jì)發(fā)展。
[Abstract]:Harbin faces Russia to the north, and its geographical advantages make the design of its Russian Western restaurants unique. The large-scale population migration that has occurred in history has also created conditions for the development of Russian-style Western restaurants in Harbin, with the development of society. The space layout and decorative features of the Russian-style Western Restaurant are gradually evolving in the process of development. To understand and study the development and changes of the Russian western restaurant in Harbin, to carry forward the historical and cultural character of the Russian and western food in Harbin, and to reflect the regional characteristics of the Russian western food in Harbin. It is of great significance in theory and practice to show the time intermingling of the design of Russian western restaurants. Through field investigation and interview, the research object of this paper is 15 Russian-western restaurants with characteristics in Harbin. Through the synthesis of the research methods, the evolution of the indoor and outdoor space of the Russian-style western restaurant building is extracted effectively in the form of the physical photos taken on the spot and the pictures drawn by the professional software, and the systematic research is carried out. First of all, to define the relevant concepts, through the introduction of architectural semiotics theory, analysis of its design style and cultural connotation; then through the domestic and foreign literature and restaurant space examples, The research results in related fields of our country are summarized. Secondly, the origin and culture, development and change, time and memory of the Russian western restaurant in Harbin are summarized and sorted through the integration of historical materials and field investigation, from the social and economic point of view. At the macro level, such as urban development, the social development of restaurants is based on the regional culture of folklore and humanistic care. The development factors of restaurant are analyzed in the aspects of humanistic care and folk characteristics, as well as the function of architectural style and fine art. Then, the evolution of the space organization of the Russian Western restaurant is studied, including the dining function area, the supporting service area and the work management area and so on, paying attention to the change of space layout and form. From the restaurant facade decoration elements to define its architectural style, and the evolution of the style of summary; finally, a detailed study of the evolution of the Russian restaurant space elements of the evolution. Focusing on the external wall, interior wall, roof and decoration and other spatial interfaces and doors, windows, columns and other components, in addition, combined with sculpture, painting and other interior decoration and outdoor billboards, A systematic study on the evolution of the art of restaurant space is carried out from various angles. It provides reference and reference for the design direction of the Russian western restaurant in the future, and then inherits and innovates the architectural design development.
【學(xué)位授予單位】：東北林業(yè)大學(xué)
【學(xué)位級(jí)別】：碩士
【學(xué)位授予年份】：2015
【分類號(hào)】：TU247.3

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