鉤狀木霉生物還原制備納米銀的研究
[Abstract]:In this experiment, we used the method of adding Ag to the soil suspension to screen the fungus strains which could synthesize nano-silver in the soil of Maoershan Forest Farm of Northeast Forestry University, and identified the strains by morphological observation and molecular biological method. Silver nanoparticles were synthesized by fungi and characterized by UV-vis, TEM,XRD and FTIR. The bactericidal properties of silver nanoparticles were preliminarily determined by Escherichia coli and Bacillus subtilis. The changes of protein in extracellular filtrate of fungi and the surface attachment protein of silver nanoparticles were analyzed by SDS-PAGE electrophoresis. The synthesis mechanism of silver nanoparticles was preliminarily discussed. (1) screening and identification of silver nanocrystalline fungi by adding Ag in soil suspensions to screen the fungi NYZJ03 which could synthesize silver nanoparticles and identify them on solid medium. The NYZJ03 hypha is white, The substrate is yellow, the colony grows slowly, the surface is smooth, the hyphae is less, the hyphae has obvious branching, dense, the interval is obvious and regular, about 5 渭 m; It can't be seen that the nucleolus. NYZJ03 specific ITS gene sequence length is 577 bp, in GenBank Accession No.. The KM054532; phylogenetic tree showed that the strain NYZJ03 and Trichoderma hook formed a population, the homology was more than 99.5%. According to the colony characteristics, mycelium morphology and ITS gene sequence analysis, Preliminary identification of this bacterium as Trichoderma hook (Trichoderma hamatum). NYZJ03 was deposited in the (CGMCC), preservation number of CGMCC No.9333. (2) nanocrystalline silver in the (CGMCC), preservation center of the Chinese microbial species preservation management committee. The synthesis and characterization of this bacterium were synthesized by the method of mixed cell culture and AgNO3 culture. The silver nanoparticles were characterized by UV-vis X-ray diffraction (XRD), transmission electron microscope (TEM), energy chromatographic analysis (EDS) and Fourier transform infrared analysis (FTIR). The yield and Ag conversion of silver nanoparticles were measured and calculated by thermogravimetric analysis and atomic absorption spectrometry, respectively. The results show that the nanocrystalline silver nanocrystalline has a face-centered cubic structure with a good degree of crystallization and is very pure, and the nanocrystalline silver has monodispersity and no agglomeration, most of which are nearly spherical. Most of them were smaller than 9 nm, with an average of 6.69 nm; FTIR. The results showed that silver nanoparticles might be encapsulated by biological macromolecules such as protein or polypeptide. Thermogravimetric analysis showed that the yield of silver nanoparticles was 67.12, while the conversion rate of Ag was 84.41. (3) the bactericidal properties of silver nanoparticles and the mechanism of synthesis were studied. The MBC of silver nanoparticles to Escherichia coli was 10 渭 g / mL, MIC was 7 渭 g / mL, and the MBC of silver nanoparticles to Escherichia coli was 7 渭 g / mL. The MBC of Bacillus graminearum was 5 渭 g / mL, and that of silver nanoparticles with MIC of 4 渭 g/mL.10 渭 g/mL was significantly higher than that of Escherichia coli at the beginning. By 70 min, 99.23% of silver nanocrystalline, which had been basically killed by 5 渭 g/mL, had reached 96.22% at 40 min and 99.84% at 60 rmin, and the mortality of silver nanoparticles against Bacillus subtilis was 96.22% at 40 min and 99.84% at 60 rmin. The mortality of silver nanoparticles to Bacillus subtilis was higher than that to Escherichia coli. The extracellular proteins secreted by the bacteria decreased significantly after adding AgNO3, mainly containing three proteins, with a relative molecular weight of 40 kDa,55 kDa,70 kDa.. The purified silver nanoparticles were denatured and boiled by urea and SDS to separate the proteins attached to the surface of the nanoparticles. The relative molecular weight of the treated protein was about 40 kDa, which indicated that the protein band was involved in the synthesis and stability of silver nanoparticles.
【學(xué)位授予單位】:東北林業(yè)大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2015
【分類號(hào)】:TB383.1;O614.122
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